Thailand is often celebrated for its buzzing beaches and lively tourist hubs—but when you’re travelling with a toddler, serenity becomes priceless. 

That’s why our recent twin-centre adventure to Koh Lanta and Koh Jum was the perfect blend of peaceful island life, authentic Thai culture, and family-friendly luxury.

These islands remain blissfully untouched compared to Thailand’s more crowded hotspots. Think quiet beaches, friendly locals and a calm pace of life. They’re ideal for families seeking rest, nature, and meaningful experiences.

Our stay began at the award-winning Pimalai Resort, a stunning eco-conscious retreat tucked into lush jungle overlooking a pristine beach. It’s the kind of place where you instantly exhale. It somehow manages to feel both luxurious and super relaxed. How about a sunset happy hour on the beach where the shoes are optional?

We had the chance to experience two room categories. The first one was a Deluxe room - perfect for families with little ones, these rooms are just steps from the beach, restaurants, and pools. Spacious, comfortable, and incredibly convenient—loading up on beach toys or popping back when you’ve forgotten a sun hat for the 17th time was incredibly easy!

Our Hillside One Bedroom Pool villa was nothing short of breathtaking. Perched above the treetops, it offered panoramic views, huge indoor and outdoor space, a private pool and total privacy. The villa’s expansive layout gave us plenty of room to relax once our toddler was asleep—an underrated perk for parents! Resort buggies were readily available and it only took a few minutes getting to the main facilities of the resort. 

The staff were exceptionally warm, attentive, and genuinely kind to our little one. Every restaurant offered something delicious—fresh seafood, Thai favourites, Western dishes as well as wonderful kid-friendly options. Our favourite was Rak Talay Beachfront restaurant - we could eat in peace while our son played in the sand nearby. 

As a certified sustainable resort, Pimalai ensures all this luxury remains eco-friendly.

A small village just outside the resort offers local restaurants, shops, and a chance to experience daily island life.

A highlight of our trip was the resort’s luxury boat tour to Koh Haa, a cluster of islands famous for crystal-clear waters and vibrant marine life. We snorkelled over colourful reefs, spotted tropical fish, and soaked up the tranquillity. The day ended with drinks and canapés on board as the sun dipped into the sea—a magical memory for parents, even if the toddler enjoyed mostly snacks and sea breezes!

Our second experience was the Following Giants tour. This experience was deeply meaningful as this is an ethical no-touch, no-ride elephant sanctuary. We watched rescued elephants roam freely in their natural habitat. Each elephant had its own story and character. Observing these gentle giants simply being themselves—eating, walking, socialising—was incredibly moving and a wonderful way to introduce a child to wildlife conservation.

After Koh Lanta, we boarded a speedboat to Koh Jum, a peaceful, authentic island that feels like stepping back in time. Quiet, rustic, and wonderfully untouched, Koh Jum is perfect for travellers wanting a deep connection with nature and is only 30 min away by speedboat from Koh Lanta. It was the perfect amount of time—not long enough for a toddler meltdown, but long enough for us to feel adventurous.

We stayed at Koh Jum Beach Villas, a true nature-lover’s paradise. From the moment we arrived, the experience felt thoughtful and personal. The resort grows much of its produce in its own vegetable garden, and we were welcomed into our villa with a plate of the freshest papaya, a simple yet lovely touch that immediately set the tone for our stay.

The resort blends seamlessly with the tropical forest, with luxury villas located just steps from the beach.  

Our Pool Villa was spacious and serene. A separate kitchen located in its own standalone building was very convenient, making longer stays especially comfortable.

This villa was ideal for our toddler, who loved splashing and playing in the private pool throughout the day. The pool was a true full-size swimming pool, generous enough for proper laps as well as relaxed family time.

Wellness is another highlight here. I enjoyed an excellent Thai massage for just 800 baht, offering remarkable value and an experience that easily rivals treatments at far more expensive resorts. 

At night, the resort transforms into something truly special. We wandered the pathways with a torch, surrounded by the sounds of the forest and gentle waves in the distance. It felt intimate, immersive, and completely unique.

Sustainability is central to everything they do at Koh Jum Beach Villas. The pools use a sea water chlorinator, which is healthier and more eco-friendly. The resort is deeply committed to environmental protection, making it a fantastic choice for conscious travellers.

Time slowed down here. We spent our days playing on the beach, exploring small villages, and enjoying the simplicity of island life—no crowds, no rush, just pure relaxation. Our time on Koh Jum was a perfect example of why this island is such a special recommendation for clients seeking space, authenticity and relaxed luxury. It is a destination we confidently recommend to clients looking to slow down, reconnect with nature and enjoy Thailand at its most peaceful.

This trip was the perfect mix of adventure, comfort, and child-friendly chaos. 

Maryna travelled to Thailand in November 2025. If you’re dreaming of Thailand but worried it’ll be too busy or too stressful with a little one—let us

help you, Please email or call us on Tel 02086757878 to discuss your perfect Island!

photo credit Marina Shcherbakova, Pimalai Resort and Koh Jum Beach Villas

I’m sitting on my towel in the sauna at the Alpiana hotel in the beautiful South Tyrol. Its Aufguss world championships and our Aufguss facilitator, Patricia, is a Slovakian who has chosen some beautiful music to perform to.

When I first experienced Aufguss, I was amazed by how it engaged all my senses. This unique sauna ritual lasts about 15 minutes, but it feels like a complete journey. The Aufguss master, with practiced skill, uses water and a towel to move the heat around the sauna, creating an ever-changing atmosphere.

There are six elements that make each session special.

• Heat: The temperature rises until I can feel my heart getting faster and a rush of endorphins flood my body, leaving me both energized and relaxed.

• Essential oils: The air fills with wonderful scents, each chosen for their unique benefits, and I find myself breathing more deeply.

• Towel work: Watching the master’s graceful towel movements is almost hypnotic—there’s a real artistry to it that I never expected.

• Lighting and ambience: The sauna can be bathed in soft natural light, other times in dramatic colours, each setting a different mood.

• Music: The towel’s movements are perfectly timed to the music, turning the whole experience into a performance that I feel very privileged to witness.

• Style: Ultimately, it’s the Aufguss master’s personal touch that brings everything together, guiding us through a ritual that feels both communal and deeply individual.

Every time I took part, I was reminded how powerful these simple elements can be when combined with care and intention. It’s more than just a sauna—it’s a moment of connection, relaxation, and sensory delight.

As sauna participants settle in, some closing their eyes, others simply listening as Patricia begins her performance. With practiced movements, she wafts the hot air using a small towel, synchronizing each gesture with the music. Nearby, a wooden bucket holds three ice balls, each infused with a different essential oil. Patricia uses a large ladle to place the ice balls onto the heated plates, releasing waves of bergamot, rosemary, and citrus into the air. The aroma mingles with the music, creating a truly immersive atmosphere.

My last Alpiana Aufguss session, aptly named “Taste of Summer,” is a sensory delight. I find myself smiling, fully absorbed in the harmonious blend of sound and scent. The air circulates just enough to keep me comfortable throughout, allowing me to enjoy the experience from start to finish.

As the session ends, I step into the iced water dipping pool, feeling instantly refreshed. Afterwards, we gather for Farmers Tea, a fragrant blend served with fresh fruit—a perfect conclusion to our shared ritual.

Discovering that the Alpiana and other Dolce Vita Hotels in the region offer this unique ritual to their guests made the experience all the more memorable. Trust me, you will want to try it!

There are many activities on offer at the Alpiana as well as sauna and cold dips. There is a weekly programme for guests – morning hikes, yoga, Pilates, chestnut roasting, meditation, and aqua gym – the list goes on….

There are guided walks as well as cycle paths to wander along. The countryside was a welcome respite from the busy city I live in. I enjoyed exploring the locality - chestnut groves, apple orchards, churches, and forests - a mixture of culture and nature. Just breathing in the fresh air made me feel so good.

Fun fact, I learnt that South Tyrol is the largest supplier of organic apples in the whole EU: some 25 % of all of the organic apples grown in Europe originate from South Tyrol.

Staying at the Alpiana, with its choice of outdoor pools, (for those who know me) will understand that I was in my element – cold water immersion, swims, followed by sauna. The hotel has a wonderful spa too, offering treatments to guests. The restaurant offers culinary delights – headed by chef Arnold Nussbaumer. Dishes are served by the team who are extremely attentive and professional. I loved the fusion of Tyrolean and Italian dishes.

The Alpiana is the perfect place for a retreat. The staff are incredibly friendly with the Margesin family actively working within the property. Would I return? In a heartbeat.

 Karen stayed at the Alpiana in South Tyrol in November 2025 courtesy of Dolce Vita Hotels.  Please email or call us on Tel 0208 675 7878 to discuss your stay. We will share ideas of getting there and combining a break with other places.   

Images credit to Dolce Vita Hotels & Karen Simmonds

There are a few places in Europe that combine sunshine, drama and dolce vita quite like Sicily. Ever since I heard about the island’s east coast — with its beautiful beaches, volcanic slopes and history — I knew this was the perfect region to explore. It’s a land where time slows down (unless you’re driving!), lemons grow as big as your fist, and every meal feels worth remembering.

On a recent trip, we set out to explore three of the island’s most distinctive stays, each revealing a different side of Sicilian life. From the foothills of Mount Etna to the cobbled lanes of Taormina, our journey took us through vineyards, botanical gardens, and sun-warmed piazzas — all in just a few glorious days. Who says you can’t have it all here?

Monaci delle Terre Nere – The Art of Slow Living

Our Sicilian story began in the province of Catania, near the small town of Zafferana Etnea, at Monaci delle Terre Nere. This boutique country estate perfectly captures the essence of slow Sicilian living. Set between the mountain and the sea, this former monastery sits among organic vineyards, citrus groves and olive trees, framed by ever-changing views of Mount Etna.

Each room and suite blends seamlessly into nature. Traditional stone walls built from Etna’s volcanic rock meet contemporary design, while some suites feature private pools shaped like rice paddies — inspired by a ( or ‘a nod to’ ) landscape and the property’s sustainable spirit. Every detail, from handmade furniture to local artwork, feels rooted in the land.

Monaci is known for its dedication to organic farming and its own Etna wines, grown on volcanic soil that gives them a distinctive depth. We were welcomed with a complimentary bottle of Guido Coffa— the perfect start to our stay. The estate’s Michelin-recognised restaurant celebrates what’s grown on-site and nearby, and our gnocchi with Sicilian Normanno cheese was unforgettable. Another highlight is Vincotto di Guido, a sweet reduction of organic grape must created by the owner himself — a little taste of Monaci’s philosophy in a bottle that is a ‘must have’!

Guests can join experiences that reflect the rhythm of Sicilian life, including wine tastings, cooking classes, cocktail workshops featuring home-grown herbs, and guided trips to Mount Etna and nearby towns. Whether you prefer relaxing with a glass of wine at sunset at one of these beautiful suites or exploring the volcanic slopes, Monaci delle Terre Nere invites you to slow down, breathe deeply, and savour the beauty of Sicily.

If your ideal getaway involves good food, nature, and that unmistakable feeling of time standing still, this is the place.

Donna Carmela Resort & Lodges – A Botanical Hideaway

After our countryside stay, we drove through the scenic Sicilian landscape to arrive somewhere that felt like a different continent — a botanic-inspired paradise. Donna Carmela Resort & Lodges, set closer to the coast, is a stunning property surrounded by lush greenery.

Run by the Faro family, who also manage one of Italy’s most famous plant nurseries, Donna Carmela is a true botanical wonder. The gardens feature over 5,000 plant species from around the world, and walking between the villas and suites feels like strolling through a tropical oasis.

The lodges and villas are designed with effortless style and attention to detail. Guests can choose between romantic rooftop suites with views of both the Ionian Sea and Mount Etna, or private villas with their own pools overlooking the gardens. Each space is peaceful, modern and beautifully connected to nature.

Donna Carmela feels like a private oasis — quiet and serene, yet close to charming villages where you can experience authentic Sicilian life (and practise your Italian if you’re feeling brave). We spent time wandering the local streets of Riposto and joined the evening passeggiata in Torre Archirafi, just like the locals do.

After exploring, we returned to the resort’s gardens to unwind, surrounded by the scent of jasmine and the sound of cicadas. It’s the kind of place that makes you forget the rush of daily life — romantic, green and filled with Sicilian charm.

Palazzo Vecchio Taormina – In the Heart of History

Our last stop was Taormina, where at last we had time to do some sightseeing! One of the most famous towns in Sicily, Taormina sits high above the Ionian Sea and has been charming visitors for centuries. We stayed at Palazzo Vecchio Taormina, a boutique hotel right in the heart of the old town — the perfect base for exploring this enchanting place.

The hotel is housed in a historic palazzo, beautifully restored to combine its original character with modern comfort. Every corner feels special — from marble floors and arched doorways to warm Sicilian tones and elegant details. The rooms are all unique: some with Baroque touches, others more contemporary, many offering views of cobbled streets, Mount Etna or the sparkling sea. We had the pleasure of staying in the Sea View Premium Junior Suite, so our mornings began with coffee and a sunrise over Etna and Taormina — enough said!

The rooftop terrace was a highlight — the perfect spot for an aperitivo as the sun dips behind Etna. The hotel’s restaurant is considered one of Taormina’s finest, renowned for its creative Sicilian dishes and a wine list that showcases local vineyards.

From Palazzo Vecchio, it’s easy to step straight into the town’s rhythm. We walked straight to the Greek Theatre ( to get there before the crowds !  ), an ancient masterpiece with jaw-dropping views of Etna, then to the Villa Comunale gardens, filled with flowers and sea breezes. The narrow streets are lined with cafés, boutiques and endless gelato stops — the sweetest kind of exploring was to lose yourself in them.

One of our favourite moments was escaping the heat with a swim and some relaxation at Isola Bella — a picturesque island straight out of a Dolce Vita film — the beautiful beach below Taormina, followed by a sunset visit to Castelmola. This charming hilltop village, sitting above Taormina like its quieter twin, offers even better views and a more local, unspoiled atmosphere. Sipping wine and eating our last pizza in the main square as the sun set was the perfect ending to our Sicilian adventure.

Our journey across Sicily reminded us why travel matters. Each of these hotels — Monaci delle Terre Nere, Donna Carmela, and Palazzo Vecchio Taormina — offered something unique yet shared that Sicilian warmth and style of life. From slow mornings in the countryside to vibrant nights in town, it was a trip that filled every sense.

Whether you dream of vineyard views, botanical serenity or the lively rhythm of Taormina’s streets, Sicily has it all — and these three hotels capture its magic in their own beautiful ways.

Monika travelled to Sicily in October 2025. She has visited the properties thanks to Workham Hotels and Waterstone Marketing – Travel Matter partners.

To plan your own Sicilian escape or find out more about these hotels, Contact Travel Matters— we’ll help you experience Sicily the way it’s meant to be enjoyed.

(This blog has been written by Monika, Travel Matters’ Senior Travel Advisor. She visited Italy in October 2025. For more information

and details about your next holiday, please make an Enquiry today!)

At the southernmost tip of Mexico's Baja California peninsula, where the Pacific Ocean meets the Sea of Cortez, you’ll find Los Cabos – a destination that manages to be both wild and luxurious. It's the sort of place where you might spot a whale breaching from the infinity pool of your five-star resort or sip a mezcal cocktail while watching pelicans dive-bomb for their dinner. What makes Los Cabos exceptional? While the Yucatan certainly has its charms (and I do love Tulum and Holbox), the beaches in Los Cabos are on another level entirely - pristine, less crowded, and framed by dramatic rock formations that create the most spectacular backdrop to every photo.

Marine Life

Los Cabos is a marine biologist's dream. The waters surrounding the peninsula host approximately 80% of the world's aquatic mammals – a statistic that becomes quite awe-inspiring when you're watching a humpback whale and her calf breach just offshore during breakfast (which I am assured happens regularly during the season).

Whale watching here apparently isn't the squinting-at-distant-splashes you might have experienced elsewhere. During the season (December to April), boat tours are plentiful, but my top tip is to simply watch from shore – particularly from the cliff-side restaurant at Esperanza Resort, where the food somehow manages to live up to the Attenborough moments happening in the waters below.

Beyond the Beach: Mountains, Golf Courses and Adventures

While the sea is the star attraction, Los Cabos offers surprising depth for the adventurous visitor. The Sierra de la Laguna mountains provide waterfalls, off roading and hiking trails with views that rival those from any infinity pool.

For golf enthusiasts, the courses here border on the ridiculous in their beauty. The Pamilla Golf Club features 27 holes, each seemingly competing with the next for the most spectacular view over the Sea of Cortez. Even as someone who considers golf a good walk spoiled, I found myself constantly reaching for my camera as I was shown around the course.

Accommodation: From Treehouses to All-Inclusive Luxury

The accommodation options in Los Cabos range from the luxurious to the fascinatingly unique. Acre stands out in the latter category – a property featuring treehouses, villas and casitas set within an oasis of palm trees. The property operates its own organic farm, supplying the excellent restaurant, and cookery school (where I helped to whip up a lunch of local delicacies including the most amazing ceviche) and also rescues puppies. Yes, actual puppies!!

If, like me, you believe that one pool is never enough, Auberge Resorts Chileno Bay will feel like aquatic heaven. The property features three cascading pools, thoughtfully designed for different demographics: one for children (safely distant from my cocktail), one for families, and one adults-only sanctuary where I spent most of my time.

The afternoon floating margarita bar deserves special mention – serving mini margaritas and Pina coladas. I requested (purely for research purposes) one of each and can confirm that they are perfectly made and easily consumed while floating in the warm water and enjoying the spectacular views.

If I had to choose one resort that captures everything magical about Los Cabos, it would be Montage Los Cabos. This is the rare gem that ticks every single box on your luxury wish list.

The food here is nothing short of legendary - think tuna tostadas, jumbo prawns, perfect steaks and of course the most spectacular ocean views. Though what sets Montage apart from many Los Cabos properties is its swimmable beach - a true rarity in this dramatic coastline where most beaches are better admired than entered. Here, you can actually enjoy the gentle waves with your morning coffee or afternoon cocktail.

The rooms are just gorgeous. Each suite feels like your own private sanctuary with interiors that blend contemporary Mexican design with coastal elegance.

For those who prefer their luxury all-inclusive, Grand Velas offers rooms that all face the sea (so no awkward conversations at check-in about "garden views"), and remarkably, includes a Michelin-starred restaurant in the all-inclusive plan. Imagine ordering a Michelin star tasting menu without mentally calculating the damage on your credit card with each course.

Whether you're seeking adventure, relaxation, culinary exploration or simply the perfect pool-side margarita, Los Cabos delivers with a distinctly Mexican blend of warmth, luxury and natural beauty. Just be prepared for the possibility that, like me, you might find yourself googling "can I run a travel business from Mexico?"

My advice for the perfect trip: A couple of days in Mexico City en route. Even just 24 hours in this vibrant metropolis will be a perfect complement to your beach escape. The contrast between the capital's urban energy and Los Cabos' natural splendour creates a balanced Mexican experience that will leave you understanding why I'm so madly in love with this country.

 If you are planning your trip to Mexico, contact Jacky.

( This blog has been written by Jacky Bowman, Travel Matters Travel Advisor. She visited Mexico in September 2025. For more information and details about your

next holiday, please make an Enquiry today!)

The Maldives hardly need an introduction. No matter how many times you visit, that buzz of excitement never really fades. Each island has something different to offer, and this time, I was off to explore Baa Atoll — one of the best areas for diving and spotting majestic manta rays. It’s also conveniently close to Malé, with just a short 35-minute seaplane ride to reach Amilla Resort, located in the UNESCO World Biosphere Reserve.

Our adventure began on a private yacht ride from a nearby island — already a pretty dreamy start. From the moment we arrived, Amilla had this lovely mix of laid-back luxury and genuine connection to nature. We were welcomed by one of the friendliest faces, Liyaz, who showed us around and helped us get familiar with everything the island has to offer.

We kicked things off with a snorkel around the island’s vibrant house reef, gliding alongside colourful fish and corals. Afterwards, we unwound at the Javvu Spa, where we tried a sound healing session —think gentle vibrations from Tibetan singing bowls and gongs that relax you completely. It was a unique experience and set the tone for a few days of total bliss. The spa menu at Javvu was very impressive, offering everything from massages and body wraps to reflexology, using natural products.

What makes Amilla stand out is how closely it’s connected to its surroundings. Strolling through the Mystique Garden, we saw where much of the resort’s produce comes from — banana trees, sweet potatoes, hydroponic greens, and even mushrooms ! Amilla also has a brilliant Homemade@Amilla initiative. Almost everything is made on-site — nut milks, kombucha, yoghurt, jams, even natural Spa products. Coconuts from the island’s grove are turned into oil, cream, and vinegar at The Nut, and even the breakfast eggs come fresh from their own chickens.

Here, sustainability isn’t just a slogan — it’s a way of life. The UN(do) the Harm recycling hub ensures almost nothing goes to waste. Glass is crushed and reused, food waste is composted, and plastics are sent off for recycling through Parley for the Oceans. Water is made on the island using reverse osmosis and bottled in reusable glass — no plastic bottles in sight. Even toothpaste comes in tablets ! Pretty impressive, I must say - A growing portion of the resort’s energy also comes from solar panels, helping reduce its carbon footprint.

Amilla feels wonderfully wild and natural, more like a tropical jungle than a manicured resort. With 2,500 coconut trees and a few 400-year-old banyan trees, it’s full of life. Standing in the middle of the greenery, you almost forget you’re on a tiny island surrounded by the ocean. Unlike some resorts that pack in too many unused facilities, Amilla keeps things natural and peaceful while still offering plenty to keep even the most active guests entertained— and we loved that. There’s a fully equipped fitness centre — with an outdoor option for those who prefer not to lose that nature connection — as well as multiple sports courts, tennis, event spaces, and even glamping under the stars. The surrounding reef is in great condition ( one of the best in the Maldives ! ), offering some of the best snorkelling we’ve experienced straight off shore. We spotted turtles, stingrays, reef sharks and endless colourful fish. Even when the weather turned and cancelled our guided snorkelling trip, we still managed to enjoy the reef straight from our Water Villa.

Let’s not forget the dining — it’s on an entirely different level. We had the pleasure of dining at five different restaurants, and each was a blissful experience in its own way. From the vibrant Greek flavours and delicious meze at Tessera, to the perfectly grilled beef medallions, the rich golden masalas at East, and the freshest, most delicate sushi at Feeling Koi — every meal felt special. With so many dining options to explore, discovering your favourite becomes a delightful activity in itself.

As ocean lovers, we were impressed by Amilla’s coral regeneration project. Coral fragments are carefully attached to frames and replanted to help rebuild the reef. Guests can even “adopt” a coral frame and receive updates on how it’s growing — a lovely touch that keeps you connected to the Maldives long after you return home.

We stayed in a House Reef Villa, which meant we could go snorkelling right from our veranda — quite literally rolling out of bed, coffee in hand, and diving into crystal-clear water. The villa was spacious, beautifully designed, and full of thoughtful touches. Just picture-perfect paradise! Amilla offers a wide range of villas, from reef and sunset villas to Beach Pool Villas and even unique Treetop Villas — which are now firmly on our wish list for next time! They are by far one of the most spacious villas we have seen, which can easily accommodate the entire family.

Amilla’s idea of sustainability goes beyond the environment. The resort supports nearby islands by donating palm trees, showcasing local crafts, and even hosting school visits to its football academy. We also loved how inclusive it is — several villas are adapted for wheelchair users, and staff are trained to support guests with hidden disabilities. Everyone is welcome to experience this little paradise.

Our stay at Amilla felt like so much more than just a beach holiday. It served as a reminder that luxury and responsibility can indeed go hand in hand. From snorkelling with marine life to sound healing at the spa, every experience was mindful and full of care. We left with beautiful memories — but also with inspiration from Amilla’s thoughtful approach to sustainability. And honestly, that’s the best souvenir you can take home.

Monika travelled to the Maldives in May 2025 with Saranta Associates – Travel Matter partners.

So, if you’re thinking about visiting the Maldives, don’t miss exploring its most breathtaking atolls and islands. Contact Travel Matters today, and we will advise you on the best island for your needs.

(This blog has been written by Monika, Travel Matters’ Senior Travel Advisor. She visited the Maldives in May 2025. For more information and details about your next holiday, please make an Enquiry today!)

THIRD STOP: BARAULI COMMUNITY

We continued travelling across the Western Terai region of Nepal, and after visiting the highly spiritual Lumbini – the birthplace of Lord Buddha – we carried on our road trip toward the widely-known Chitwan National Park.

However, we consciously ignored the famous busy spot and found our destination close to the park’s buffer zone.
Our group, tired from the long, hot journey, received a reinvigorating warm welcome from two lines of women dressed in their traditional outfits, standing on both sides of the road, at the entrance to their community. They were singing and holding fragrant flower necklaces we received, as a custom, with the gentle marks on our foreheads.

EMPOWERED WOMEN

Nowadays, we hear a lot of talk about women empowerment, especially when it comes to Community-Based (AKA Community-Led) Tourism Enterprises. I oblige myself to search for what that looks like beyond the label we often apply.

I previously found it in the smiles of the Rwandan women in Kigali and amongst the looks of the rural female entrepreneurs in Central India, or the Laikipia Maasai in Northern Kenya or among the Kerala women. In the Barauli Community, though, it was more of a feeling spread in different directions and contained in different subtle details.

I found those clear signs beyond the names engraved on the key holders of the homestays, as well as beyond the normal cultural shyness of the ladies’ manners. I found it in the way the women were interacting with each other when we, guests, were around, almost unconcerned with us and definitely not trying to adapt to or please us.

They were also visible in the posture my host Teji held in front of the cottage where I was staying that night, with her name on the door. As well as in the way they spoke to their audience, looking us in the eyes, even though they were speaking softly and quietly.

I witnessed the full power of that inner strength – built over time with the support of the collective and organizations such as CHN – when the young Isha, the leader of the local women’s group, stepped on the stage with other Nepalese women, a few days later at the Community Connect event in Kathmandu.

DRESS FITTING, LINE DRAWINGS AND WALL PAINTING

After the next day’s breakfast, all the visiting ladies were invited to follow the local women to one of the cottages where a special cultural ceremony was about to start, the first of three we had that day.

Dressing in the traditional attire, from head to toe, was a wedding-like experience. We let them surround us with the fabric, gently but firmly wrapping us in it. While two pairs of hands were creating the right number of creases around my waist, other hands were trying to gather my hair in the most fashionable style possible, given the unusual short length. Our arms and necks gained elegant jewellery, and our heads were adorned with precious decorations that felt and looked like little crowns.

Once transformed for the occasion, we were ready to leave our marks on the wall. We were taught one traditional wall painting style done with bare hands on the mud surface.

Leading with a thrilled smile, Teji approached us with a big grass tray carrying the white, black and red organic pastes made a few minutes earlier, that we would use to express our creativity.

The group’s initial embarrassment quickly vanished, and new combinations of the three colours created artistic shapes and lovely drawings which received the admiration of the local residents.

For the last activity, we sat in the fresh communal room and extended one of our arms on the table in front of us. Facing us, on the other side of the table, there was a young lady who grabbed our arm and was equipped with a tube of henna paint in the other hand: she was ready to initiate the elaborate lines.

At that moment, while we were enjoying, once more, being embellished, this time with floral patterns, we provided an opportunity for them to perfect their skills under the supervision of the more experienced ones who were moving around, dispensing feedback and advice.

Full of memories, enriched by the cultural immersions and a bit sad for the short length of the stay, we loaded our van with the luggage, ready for the last leg of the trip.

Big beautiful red flowers were given on our way out, which I personally accepted with the promise to come back and ride the bike along the Narayani River for that missed sunset, which I would enjoy while sipping a cup of tea on the riverbank.

CONCLUSIONS

While people were still queuing to reach the peak of the world, I was invited to take a completely different trail, far from the Himalayas, to travel to the deepest and rawest grassroots level.

My view of the world changed, and it became much broader and warmer as a consequence.

I tasted and enjoyed the organic ingredients of healthy meals, and my concept of a ‘tasty meal’ is now closer to the soil than it was before, and surprisingly simpler.

I learned how to make new shapes with flour and water, improving my manual skills only to enjoy the results of my efforts in good company and through loud waves of laughter.

I felt the warmth of sincere human bonds beyond words.

I experienced the wilderness without disruptions or noisy visitors.

I witnessed rare and unique traditional cultural dances I'd only read about previously in books.

I know that my trip has supported the empowerment of rural communities and marginalised segments of traditional societies – read ‘women’ – not because they told us so, but simply because I saw it in real, unfiltered life.

A trip can be fulfilling on a human level and beneficial on many other levels, too.

Reach out to Elisa at elisa@travelmatters.co.uk if you want to explore Nepal from a unique and new perspective, combining indigenous tourism and meaningful cultural experiences with conscious luxury trips for a transformational journey.

At Travel Matters, we work closely with renowned brands that work closely with local communities in a responsible and sustainable way.

If you want to contact Elisa, please feel free to make an Enquiry today!

(This blog has been written by Elisa Spampinato, a travel writer & Community Storyteller, CEO & Founder at Traveller Storyteller. Photo Credits by Elisa Spampinato)

Sri Lanka had always come highly recommended by friends and clients, so it was only a matter of time before I gave in to the island’s magnetic pull. Asia has always held a special place in my heart, and Sri Lanka — with its lush landscapes, vibrant culture, and endless variety — promised something different. From moonlit swims to ancient temples, baby turtles to misty highlands, the island had something for every part of me.

Most travellers are drawn to the cultural triangle — a route rich in history and architectural wonders — but we were curious about what lay beyond. We were looking for quieter roads, softer footprints, and elephants doing something extraordinary – like a backstroke!

Sri Lanka may look small on a map, but it’s packed with experiences. You need at least ten days to scratch the surface properly. With a bit less time, we had to be selective. The cultural highlights were a must — temples, heritage, the layers of history — but for our safari, we skipped the familiar and headed east to explore less-travelled roads.

We chose Gal Oya National Park, one of the only places in the world where you can watch wild elephants swimming. That image alone, of elephants gliding through open water, was enough to seal the deal. And with our organisers, Travel Design and the beautiful properties of Thema Collection handling the logistics, the journey unfolded effortlessly.

We began at Aliya Resort & Spa, arriving just as the sky was painted with a golden dusk. A traditional oil ceremony and gentle welcome grounded us after our travels, a soft start to what would be an inspiring trip. Aliya’s highlight was the infinity pool — stretching out with the Lion Rock rising in the background, it became our escape after the day’s adventures. Whether we were climbing ruins or avoiding the midday heat, that jungle-framed pool was our salvation, an oasis.

Our first early morning was spent climbing Sigiriya Rock. The climb began in the stillness before dawn, when the only company was birds slowly waking. Built in the 5th century by King Kasyapa, the fortress rises nearly 200 metres from the forest floor and offers sweeping views, ancient frescoes, and the famous Lion's Gate carved into stone.

Post-hike, we restored ourselves with a swim and a nap before heading out for a sunset visit to Dambulla Cave Temple. This vast temple complex houses over 150 statues of the Buddha, accompanied by vivid murals that evoke centuries past. It’s serene, moving, and unquestionably worth the effort. We ended the day with a traditional Sri Lankan Dal curry – it was delicious and something you really shouldn’t miss while touring the island. Actually, you can’t avoid it even if you try – they are served everywhere! So, we decided to join the fun and started eating Sri Lankan breakfast at every hotel from day one. It became our personal challenge to find the best one!

Before setting off for Gal Oya, we stopped in Polonnaruwa, a medieval capital rich with ruins. The remnants of palaces, temples, and the serene Gal Vihara Buddha carvings gave us a quiet but powerful sense of Sri Lanka’s regal past. It’s easy to spend a couple of hours here, but we slowed down and fully immersed ourselves in the history. After that, we tried to make up for it on the road to Gal Oya — not an easy task with the traffic and local Vesak Day celebrations happening all over the island! It was fascinating to see local celebrations on every corner, with people sharing food and ice cream as they enjoyed the day with their families.

We arrived at Wild Glamping Gal Oya on Vesak Day, after hours of driving along quiet roads surrounded by lush greenery and rice paddies. Greeted with festive drinks and warm smiles, we were immediately whisked into the wilderness by jeep, a fitting start to what would be the most memorable leg of our journey.

We had the privilege of meeting a Vedda chief, a guardian of Sri Lanka’s indigenous heritage. It was humbling and deeply grounding. Gal Oya is more than a lodge — it felt like a philosophy. The land is respected, the people honoured. We met a Veddha elder, a quiet and dignified man whose presence added depth to our visit.

Let’s talk glamping: our tent was nothing short of luxury. Spacious, spotless, with eco-conscious design. It was airy, elegant, and sustainable, built with care by local hands. With a fan or A/C (because balance matters) and a view of the forest, it was the sort of place that made you slow down without even trying. Comfort meets conscious design in the best way.

Our days were filled with nature walks, visits to the organic garden, where they grow everything right behind the tents. After exploring the glamping grounds, learning about the community and soaking in the peaceful surroundings, we finally set off on the much-anticipated adventure: a boat safari in search of swimming elephants.

Our guide, Satun, and the naturalist, Janith, took us across the lake, passing islands full of birds. We saw pelicans, spoonbills, sea eagles, and vibrant local birds, including the Ceylon Green Pigeon and Crimson Barbet. Then, just when we were told it probably wouldn’t happen because of the high water during monsoon season, it did: an elephant swimming through the lake, calm and graceful, like something out of a dream! We followed quietly from a distance, amazed and full of joy.

To top it off, we had lunch on an island, just as a family of elephants emerged on the shore. Our boat anchored, the crew unpacked a dreamy picnic, and we sat there, eating our picnic slowly and whispering among ourselves. It may have been the best meal of the trip — simple, fresh, with an unforgettable view!

Evenings brought glowing skies, cooling swims, and our ongoing quest for Sri Lankan curries. One night, with no other guests around, the team arranged a moonlit dinner for us. Thoughtful, calm, and unforgettable! Gal Oya was the place we didn’t want to leave. Every moment felt special, every experience meaningful.

We left the wild behind and headed into the hills, arriving in Ella — a laid-back town with a relaxed, backpacker vibe. Sitting 1,000 metres above sea level, the cooler air was a refreshing change. It rained (the only time during our trip), so we spent the day enjoying good food, sipping coffee, and exploring quirky little cafés. The next morning, the sun returned, and we hiked to Little Adam’s Peak for stunning views, followed by a quick visit to the Nine Arch Bridge, where postcard-worthy scenes and friendly hikers greeted us along the way. If you can, treat yourself to a hotel with a view, like ours. It’s totally worth it for those unforgettable sunrise moments!

Our last stop was Parangi, a coastal charmer in Weligama that felt more like a spice trader's villa than a hotel. It was the perfect coastal exhale at the end of our trip!   This stylish boutique stay, inspired by the spice traders and explorers who once sailed here,  feels more like a lovingly curated home than a hotel. Our room opened right onto the sea, with a balcony that made it very hard to leave!

Although we only stayed a night, we would have gladly stayed a week. A refreshing swim, a long beach walk, and a memorable breakfast with warm, flavourful curries (it was time for veggie curries!) made the experience complete. Thanks to Samantha, the chef, whose hospitality made a lovely stay even more meaningful. We had a very short stay in Welligama but still managed to see the Coconut Hill, one of the most beautiful places overlooking Mirissa Beach.

One of the trip’s highlights came just a short drive away, at Coconut Beach, where, spontaneously, we witnessed baby turtles being released into the sea — an unforgettable experience that reminded us just how special this island is.

Sri Lanka gave us wonder, peace, and a deeper connection. From walking through ancient sites to watching an elephant swim by, every moment touched us in a special way. Would we return? In a second. With my GoPro packed this time for those underwater elephant shots!

A heartfelt thank you to Travel Design and Thema Collection for creating such a memorable journey — every stop thoughtfully chosen, every detail taken care of. From the carefully selected gifts that became essentials along the way to the beautiful photo collage handed to us by our guide at the end, it all felt personal, generous, and full of heart. A journey we’ll remember always!

Monika travelled to Sri Lanka in May 2025 with Travel Design and Thema Collection – a couple of our partners in Sri Lanka.

So, if you're thinking about visiting Sri Lanka, make sure not to miss these off-the-beaten-track experiences -pack your sense of adventure and an appetite! You can easily fill your days with amazing adventures. Contact Travel Matters today, and we’ll prepare a customised itinerary for you.

(This blog has been written by Monika, Travel Matters’ Senior Travel Advisor. She visited Sri Lanka in May 2025. For more information and details about your next Sri Lanka holiday, please make an Enquiry today!)

An incredible opportunity to represent Travel Matters as one of the Travel Agencies award winners has brought me to stunning Malta! We headed out to discover everything this sunny destination has to offer, and let me tell you; we found more than just sunburns and Instagram-worthy views. It’s amazing how many things you can jam into four days in this beautiful destination.

Our accommodation was the lovely AX Odycy Hotel, in Qawra, in the north part of the island. After investing €70 million in renovations, the property now boasts 13 restaurants and bars, five pools (including two infinity rooftop pools) and all rooms have balconies. It was wonderful to start the day with flexible breakfast hours followed by a refreshing rooftop swim!

We kicked things off by exploring three cities in electric buggies with Rolling Geeks. Imagine a caravan of small electric-powered cars cruising past 35 key sites, including the harbour, forts and Maltese palaces. You can stop at some fantastic viewpoints, perfect for those important photo opportunities.

Next, we took a private tour of the Inquisitor's Palace. During its 500-year history, this palace housed 60 inquisitors between 1574 and 1798. If walls could talk, these would probably have some fascinating stories to tell! It was such a lovely tour, learning more about Malta's impressive history.

We wrapped up the day with a delicious meal at Tal-Petut, which specialises in Maltese cuisine, but with a twist! Their signature rooster dish is based on a secret 300-year-old recipe. And yes, I can confirm that it is delicious!

We then spent some free time in Mdina, a beautiful medieval city dating back to the Bronze Age. I highly recommend getting lost in the old streets—they're like a historical maze but without the Minotaur. You can also explore this beautiful place by horseback riding a carriage, gazing at the narrow streets and enjoying the bustling sites.

Valletta, with its Baroque architecture, is another must-visit. You can wander for hours, appreciating the views and hidden spots. After a stroll around Valletta, we had a private opening at St. John's Co-Cathedral, showcasing the best example of Baroque art in Malta. We were treated to a private concert in the oratory, home to the only signed Caravaggio painting in the world. We were treated to a private classical music concert , with a hint of Għana (the traditional folk music of Malta). I urge all visitors to look out for music events and festivals, as the Maltese sound is unique!

Next, we visited Ta' Betta Wine Estate’s boutique winery, in Girgenti, for a tour of the beautiful winery. We learned how the Chardonnay and two red blends are produced and enjoyed a tasting session alongside a delicious lunch. The olive oil produced on-site was amazing (please note, this travels very well!). We were then scooped up and treated to a dinner on the rooftop at Gracy’s Malta, based in Malta's capital city, Valletta, and situated in the striking17th Century Palazzo Verdelin. I highly recommend their fantastic food, as its a variety of traditional and international cuisine, fashioned in a contemporary style. I enjoyed the 'Fillet of Beef, Broccoli, Aubergine & Smoked Bordelaise' and 'Rabbit Croquette, Peach, Celery’, all from its stunning rooftop terrace. The perfect place to finish the day!

The next morning we explored the nearby islands of Comino and Gozo by boat, with Joyride Watersports Gozo. The boat cruised around Crystal Lagoon, Santa Maria and the famous Blue Lagoon while we enjoyed the views and were entertained by the Skipper, Matthew. The water was so beautiful that it almost looked ‘Photoshopped’. It’s a real spectacle to behold! We enjoyed several dips to refresh ourselves. Malta, Comino and Gozo are excellent choices for lovers of the Mediterranean Sea and are home to several notable dive & wreck sites. I thought this day couldn’t get any better until I stepped into a laid-out picnic. Lunch was courtesy of Gozo Picnic, which is run by the incredibly talented Anna Kisling. She sets up personalised picnics across Gozo, using locally sourced ingredients to create dreamy scenes.

If you’re a ‘Water Baby’ like me, boat tours like this are a must. You will appreciate this was my highlight of the trip! 

Our last meal was at Caviar and Bull, which may have been one of the best meals of my life! This private dinner, hosted by our partners Visit Malta UK, was a fabulous experience. The restaurant is renowned for its Caviar and Steak, which is not my preferred choice of foods. Before I sat down, I enquired about the sustainable sourcing of the restaurant’s produce and was informed that Marvin Gauci, the ward-winning Chef Patron born in Malta, is a vocal advocate for sustainable, organic and locally-sourced ingredients in his restaurants. Filled with confidence, I began with the ‘Black Angus Filet Mignon Tartar’, served with a Quail’s egg that was still runny, sweet pickled cucumber and an impressively cured yolk emulsion. This was followed by their ‘Seared Scallops’, which were accompanied with a pea purée, Nori Caviar and the show-stopping flamed large oval orange (the local orange). Finally, I was spoilt with my main course…‘The Lobster & Bull’! This fresh lobster was delicately grilled with lemon salted butter, garlic and chive. It was served with an expertly prepared black Angus Beef steak, topped with Kaluga Caviar. An unforgettable experience! In addition to the amazing food, I enjoyed the friendly staff and we were lucky enough to enjoy views across St. Julian's.

On our final day, we enjoyed a half-day trip to the famous Blue Grotto, on the south of the island, exploring the caves by boat. Again, I could not get over how clear the water was! It was, therefore, difficult to resist yet another swim! We then visited the temples at Hagar Qim and Mnajdra Archaeological Park, dating back to the late Neolithic period, because nothing caps off a trip like a little time travel.

We finished the trip with lunch at the Michelin-recommended Tartarun in Marsaxlokk, a traditional fishing village in the south. Tartarun is an endearing, family-owned restaurant, known for its exceptional fresh fish dishes. The name Tartarun is inspired by traditional Maltese fishing nets, a nod to the island's rich maritime heritage. This was a truly special way to finish our trip. With a seasonal menu that highlights locally sourced seafood, Tartarun takes pride in serving only the finest, sustainably caught fish. Every dish reflects the restaurant’s commitment to authenticity and quality, offering diners a truly unforgettable seafood experience. My star dish, which was recommended to me, was the ‘Langoustine et Chorizo Agnolotti, Saffron 'Beurre Blanc’, and I was not disappointed. I sometimes forget the difference in taste that freshly caught fish makes. “L-ikla t-tajba” (Bon Appétit)!

So, if you're thinking about visiting Malta, make sure to pack some sunscreen, swimwear, your sense of adventure and an appetite! You can easily fill your days with amazing adventures. Contact Travel Matters today and we’ll prepare an itinerary!

(This blog has been written by Monika, Travel Matters’ Senior Travel Advisor. She visited Malta, Comino and Gozo in May 2024. For more information and details about your next Malta holiday, please make an Enquiry today!)

(This trip was provided by Visit Malta, a Travel Matters partner)

On the road, we stopped at the celebrated Ghoda Ghodi temple and the homonymous lake, which we found full of blossoming lotus flowers. After visiting the tranquil and colourful temple and getting lost in the smooth white and pink layer gently rising on a vivid green carpet on the water’s surface, we moved towards another community located near the entrance of Bardiya National Park.

Here, the culinary experience was the centre of the group activities and it took place in different moments. First, literally immersed in the river, then in the forest and finally around the fireplace.

If you haven’t already, remind yourself of Elisa’s first taste of Nepal and the Bhada Community.

At the River

I happily freed my feet from the constriction of my trekking boots and carefully descended the rocky hills to run towards the sandy dunes formed by the waters of the Geruwa River. It was an extremely hot day, and the softness of the sand turned into a burning torture after only a few seconds of standing on it.

Regularly dipping my feet in the water was the only option I had to continue walking along the river. And it was in the water that I met them.

They were moving effortlessly like they were just strolling on soft grass during a mild summer afternoon. Nothing in their gestures or expressions would suggest that they were walking barefoot against the current on slippery rocks, submerged in water up to their knees.

They were using the current to their advantage to guide the small fishes, snails and tiny prawns onto their round net. Now and then, you would see them pause and bow to the water and, with a rhythmic gesture of their hand, collect the capture and throw it with extreme precision into the tall grass basket they were holding on their heads. They were collecting our dinner.

In the Forest

Our group had more active participation in our dinner preparation while in the forest. After a delicious lunch spent sitting in the treehouse observing some of the indigenous species of birds on nearby branches and chatting with the local guide, we went exploring. Strengthened by the meal, we agreed to defy the scorching ground and take a little walk to a thickly green area that I renamed ‘our forest market’ for the day. Our mission was to collect as many fiddlehead greens as we could. The niyuro, in Nepalese, is a popular small vegetable with a curious tight spiral top, which we learned would be included in our menu that evening.

We were outdone by the locals, as expected, who were armed with an efficient technique and the right knowledge. Finding the right ones – those tender light green tips – turned out to be harder than we thought. However small our contributions were, they filled us with pride and some scratches left by the thorns we accidentally brushed against, which were a testament to our courageous efforts.

I thanked the forest for the food we had collected and joined the others under the ruthless sun on the way back to the big tree.

Around the Fireplace

When we returned to the community centre at sunset, the fire was ready, and two of the women we met earlier that morning in the river were crouched next to it, adding cooking oil to big pots and several pans lined up around them.

Shortly after our arrival, the roles were assigned and everyone started working on something.

Peeling, cutting, slicing, chopping. The spices needed to be ground, and the garlic crumbled. Combining rice flour and water to create the perfect dough is a fine art only a few of us who were from the Asian continent knew about, the others were assisting, positioned before and after, passing on the ingredients and starting to create the different shapes in which they will be cooked. Others took turns around the fire to rotate the meat skewers, turn the frying items and stir the pots.

After going around each workstation and taking pictures of the entertaining activity which would feed us in the next few hours, I also joined in the preparation effort.

I found it quite tricky to recreate the shapes my cooking teacher was patiently showing me. My request to her to slow down the moves, in the hope that it would help me process the fine details, was not enough for me to grasp what only years of practise can provide; it cannot be described but only felt perhaps.

Eventually, my floppy creations also reached the fireplace and were steamed with the more refined ones. I thought that on the cooking tray they looked pretty good and didn’t differ much from the high-quality ones, but the lady still found them hilarious.

Although they had gained the master chef’s approval, gracefully she could easily point out at them amongst the others and, with a smile confirm the identity of their maker.

At the Table

The feast lasted hours. We ate everything we could, but there was still a lot of food left on the long table in the middle of the communal courtyard. It looked like we all enjoyed it, taking pride in having participated in the acclaimed results, and the personal satisfaction of being part of a collective effort added that exceptional flavour to the dishes.

The evening faded into night, and the sky turned pitch-black while our resonant laughter continued spreading a special kind of brightness, keeping the dogs, the roosters and everyone in the village happily awake.

The stories shared while passing on the serving plates and filling the glasses replaced the sparkles of the fires left to rest, adding layers of meaning to our limited cultural knowledge of that remote place and bonding us as only food and storytelling can do, while we rediscovered our common human roots.

to be continued…

If you want to contact Elisa, please feel free to make an Enquiry today!

(This blog has been written by Elisa Spampinato, a travel writer & Community Storyteller, CEO & Founder at Traveller Storyteller. Photo Credits by Elisa Spampinato)

Home to 1,000 miles of magnificent beaches, championship golf courses, great spas and some top-notch resorts, the Dominican Republic is a long-standing Caribbean favourite. Fundamentally this is beach lover's paradise but I visited in February to explore the capital Santo Domingo (having heard great things about it) and to also check out two differing all-inclusives – ‘The Hard Rock Punta Cana’ (an all-inclusive powerhouse) and ‘Impressive Punta Cana’, a 5 star All Inclusive located on El Cortecito Beach.

The city of Santo Domingo is one of the Caribbean's most culturally rich and vibrant historical destinations. The walled, cobblestoned Colonial Zone is the historic centre, declared a World Heritage Site by UNESCO and is the place to stay. This is where the history of the new world begins. After Christopher Columbus’s arrival on the island in 1492, Santo Domingo became the site of the first cathedral, hospital, customs house and university in the Americas. Reminiscent of Cartagena in Colombia it was difficult to imagine I was in the Caribbean and the colonial city gives you a real flavour of Dominican Republic life. On the Saturday night I visited I could hear the beat of Merengue music from every corner store, known as ‘Colmados’, these supermarkets turned bars are a central part of Dominican life, where people can buy everyday groceries and socialise with neighbours. They're more of a community hub than just a store. To explore the city I took a two hour bike tour with ‘Bic Tours’, an excellent way to not only learn more about the history of the city but also get some great recommendations for restaurants and bars to visit.  

Kimpton Las Mercedes - Santo Domingo

My home for three nights was ‘Kimpton Las Mercedes’, found in the heart of Santo Domingo's Colonial zone and the new kid on the block, having only opened in June 2024.  The hotel is set within a 16th century structure that has been thoughtfully revitalised by award-winning architect Rafael Moneo to reflect the transformation of the historic neighbourhood into a thriving cultural hub. In reimagining the space, original materials have been preserved or repurposed where possible, while a modern addition has been respectfully constructed behind the original structure. The hotel features 130 guest rooms, including eight expansive rooftop suites, each with a private balcony to give guests a taste of the indoor-outdoor living the city is known for. Local artists and craftsmen have been tapped to infuse each room with colourful design elements that reflect the spirit of Santo Domingo. My room was large, light and contemporary and I even managed to put an end to my phobia of tech and embrace all the new lighting technology within the room, dimmer and mood switches, black out blinds etc…

No surprise that the rooftop infinity pool with plenty of sunbeds completely won me over. From this elevated vantage point, I was able to appreciate iconic landmarks like the Archdiocesan Sanctuary of Nuestra Señora de la Altagracia, the Church of Nuestra Señora de las Mercedes and the Monastery of San Francisco, enjoying a visual connection with the city's historic surroundings. The hotel has three unique restaurants, Zola, the signature restaurant with a retractable roof for al fresco dining, marries Northern Italian fare with local ingredients and features an expansive array of aperitivos, tableside cocktails and old-world wines. El Patio, the secluded courtyard garden bar and Coral for breakfast. Just off the lobby, guests can indulge their senses at the locally-sourced cigar and rum lounge, which showcases a 500-year-old well that was uncovered and restored during the building’s transformation.

This is the fifth Kimpton Hotel in the Caribbean and Latin America and as with all Kimptons, the hotel features beloved perks such as morning coffee and tea service, an evening social hour (and yes, I was there on the dot of 5.00 pm for the complimentary cocktails and as a solo traveller a fun way of meeting fellow guests), a “Forgot It? We’ve Got It!” programme, in-room yoga mats and pet-friendly policies. The hotel is located just 28-minutes from Las Américas International Airport and approximately 2-hours from Punta Cana International Airport. 

‘The Hard Rock Resort and Casino’ - Punta Cana

‘The Hard Rock Resort and Casino’ is perfect for families and those seeking glamour together with non-stop fun. This is the original hard rock all-inclusive hotel and at first, I found it a little overwhelming with a massive, atrium style lobby, the beach and sea far away in the distance, multiple restaurants and bars, swimming pools, water features, a casino and golf course together with 1,882 rooms and suites in beautifully landscaped gardens. However, it wasn't long before I was master of the map, had found my favourite pools and was able to find my way easily around.  I was happy to walk but staff also whizz guests around in golf carts, operating like a bus service with covered "bus shelters". 

Rooms are spacious, indulgent and decadent with plenty of rock star touches like private balconies, a Hydra Spa tub, plush bathrobes and slippers. There are a lot of choices, albeit very enjoyable ones, to make when you’re staying at the ‘Hard Rock’ and first and foremost for an avid swimmer like myself, was which pool to choose. Thankfully my two favourites were minutes from my room, Eden, adults only and in the early mornings I had the pool to myself and Sax, a gorgeous, curved infinity pool. Tempting as it is to spend all day by a pool, there's no shortage of activities to keep you amused. There's the on-site 18-hole Jack Nicklaus Signature design golf course, an escape room, an expansive spa with 52 treatment rooms and the most comprehensive hydrotherapy centre in the Caribbean whilst the hotel's nine different restaurants, offer culinary adventures ranging from chic Asian-fusion to comforting home-cooked breakfasts.

Impressive - Punta Cana

‘Impressive Punta Cana’ is a waterfront resort located only 25-minutes from Punta Cana International Airport, on the idyllic El Cortecito Beach in the heart of Bavaro. With a stunning white sand beach and the requisite swaying palm trees, this is the perfect destination for families and couples searching for a place in which to relax and enjoy the sun, beach and endless fun. ‘Impressive Punta Cana’ has 654 fully equipped rooms of 33sqm, designed to create a comfortable and functional space for up to four guests. Each room has a private terrace or balcony, cable television, air conditioning, a king size bed or two queen sized beds, a direct phone line, coffee & tea making facilities, toiletries, independent temperature control, iron & ironing board, a radio alarm clock, scale, hair dryer, in-room safe, in -room mini bar (restocked upon request), luggage rack and more. There are eight restaurants (a buffet, five à la carte restaurants, a snack bar, a wine cellar and a coffee shop). ‘Open Sea’ has an international buffet with ‘Yakimeshi’ (Asian), ‘Villa Magna’ (Italian), ‘On the Grill’ (Steakhouse) and ‘Alebrije’ (Mexican).  I had lunch at ‘Villa Magna’ - I find it sad that the majority of all-inclusive resort restaurants have no outside eating (although I appreciate that the majority find eating in the heat uncomfortable). However, at ‘Villa Magna’ you dine al-fresco on the first floor with plenty of shade and an uninterrupted view of the turquoise ocean. The ‘Game & Fun Kid’s Club’ and ‘Play Room’ feature supervised activities for children (4-12) and teens (13-16) with various programmes centred on science, nature and exploring, as well as arts & crafts, day camps, hikes and competitions. A lot of the fun of staying at an all-inclusive are the activities and entertainment of offer. At Impressive Punta Cana daily activities include ping-pong, beach and pool volleyball, mini-golf, board games, windsurfing, snorkelling, kayaking and even yoga on a floating fitness mat. The mats all tied together with the yoga teacher on a mat in the middle. It looked pretty precarious but a new one for the gram! In the evening guests make their way to the theatre for performances featuring artists, music, contests and circus acts and then there's the option to dance until dawn at lively ‘Opalo Disco’.

With an all-inclusive package there's a danger of being tied to the resort but do try and do at least a couple of tours. A visit to Saona Island is the most popular excursion taken by holidaymakers visiting the Punta Cana area. Part of the Cotubanama National Park, Saona Island's unspoiled beaches, lush palms and blue water immediately say ‘Bounty’ (Mars Inc.) advert and it's no surprise that it's where the ‘Bounty’ adverts were filmed. The island has also been used for filming several movies, including Pirates of the Caribbean: ‘The Curse of the Black Pearl (2003)’ and The Blue Lagoon (1980). It's a two-hour boat trip from the fishing village of Bayahíbe including a stop for snorkelling in the waist deep blue lagoon, and then time to relax on the island itself. Alternatively, leave the beach crowds behind on a full-day cultural excursion to the Bayaguana Countryside to visit a sugarcane plantation, explore the historic streets of Bayaguana and take a cool dip in the clear waters of the Salto Alto Waterfalls. This tour includes easy transportation in a safari style truck with open air seating and a Dominican buffet lunch.

If you're looking for a slice of Las Vegas in the Caribbean and the ultimate Rockstar getaway, then ‘The Hard Rock’ ticks every box - there's nowhere remotely comparable. It's got the wow factor in spades. However, for a smaller more easily manageable all-inclusive I can highly recommend ‘Impressive Punta Cana’. Most visitors to The Dominican Republic will fly in and out of Punta Cana but I'd strongly advise tagging on at least a couple of nights in the capital. It's a two-hour transfer from Punta Cana but a world away from the beach and the views from the swimming pool terrace and the location of gorgeous boutique hotel ‘Kimpton Las Mercedes’ are hard to beat.

(This blog has been written by Petra Shepherd, Travel Matters’ Communication Officer. She visited Dominican Republic in February 2025. Photo Credits by Petra Shepherd)

Last year, I was invited to take a special trip to explore uncommon locations of hidden beauty in places that people wouldn’t instantly associate with Nepal. I travelled to the remote north-western corner of the country to visit indigenous communities of which we still know so little. 

I stayed in the guestrooms of families who had never met foreign visitors, communicated without a common language and walked in wild places with expert local guides who had knowledge to fill an entire library.

Beyond walking the unpaved paths of tranquil rural roads, I soon realised that I was also travelling to places for which a map hadn’t yet been drawn. Here is the story of that unusual experience – another attempt to expand the image of a country by adding cultural layers to the traditional map.

I’ve structured my story following the stops of my journey on that revealing and enriching trip organised by Community Homestay Network - CHN in May 2024, and the charming encounters that occurred.

Bhada Community

“I am from the Tharu ethnic group myself and in our community, in the South, we consider this a Heritage village”.

With these words, our guide, Manav, introduced me to the Bhada community we were about to reach and stay in, a traditional Tharu village a few kilometres from Dhangadhi. We were exposed to the local culture in several ways, but the most memorable happened in a collective moment the evening before my group’s departure.

While a warm sun was setting in the village, lively arrangements were taking place for the event of the day. Yellow veils floating and silver jewellery shining: the women were gathering. Some of them stand like princesses adorned with their traditional jewellery resting royally on their foreheads and chests. Some gave my camera a solemn look while I was trying to capture their radiant beauty, others shared a disarming, sweet smile, held behind shy eyes. For the first time, they were about to perform in front of a group of international visitors.

Full of excitement, and perhaps embarrassment, they were preparing themselves for the traditional dances they usually execute in front of the other members of their village to celebrate a wedding or another social or religious event. The yellow veils started to move, elegantly held by the hands of the dancers and lifted to the rhythm of the colourful drums that one of the elderly ladies was bringing to the centre of the courtyard where we were sitting.

In front of our eyes, different kinds of ceremonial dances took place. These dances are an integral part of their traditions, and although they were out of context, they were strictly performed as is the custom on those occasions. We received guarantee that no adaptations or changes were made for the tourists.

With extremely precise and rapid movements of their hands, the ladies were creating strong melodies all around us. While pirouetting, they were bringing together different kinds of bells and the notorious wooden sticks of the renowned dance. Their instruments were constantly changing, appearing and disappearing almost magically among the veils and the brightly coloured long skirts at each new dance.

The rhythms were festive and engaging, and it wasn’t hard to imagine how easily they would gather and keep the whole village together for hours. No surprise that many of us ended up giving in to the seduction of the music by filling the gaps of their formation, trying to copy with clumsy but enjoyable effort, their elegant twirls.

The following morning, our van waited in front of each one of the homestays where the group of participants had been accommodated. Many were the hugs and the signs of gratitude exchanged with the relative hosts. By the time we left for our next stop, the inside of the van had changed colours. Each neck and each seat were now adorned with goodbye presents from our lovely hosts: shiny garlands of different fresh flowers, so that it appeared to me somehow were carrying the joyful notes from the previous night with us.

(‘Part 2’ to follow, here…)

If you want to contact Elisa, please feel free to make an Enquiry today!

(This blog has been written by Elisa Spampinato, a travel writer & Community Storyteller, CEO & Founder at Traveller Storyteller. Photo Credits by Elisa Spampinato)

In mid-January 2025, we set about a remarkable 3-night adventure to Porini Amboseli Camp, a remote eco-camp hidden in the heart of Kenya's wild bush. Our adventure was filled with documentary-esque wildlife encounters, peaceful moments in nature and authentic cultural experiences. The camps have even been endorsed by Sir David Attenborough:

“What a marvellous example of how people and wildlife can live alongside one another. Thank you all.”

Photo Credit; Porini Mara Camp

On Monday morning, we departed Nairobi, after a delightful 2-night stay with our partners at Ol Losowań House. We began our journey with a delicious breakfast before meeting our driver, Freddy, who took us on a scenic three-hour drive through Kenya’s motorways and countryside. The latter part of the trip, through ‘the Bush’, set the tone for the untamed beauty that awaited us at Amboseli.

Amboseli National Park, located in southern Kenya and has a rich history intertwined with human settlement and wildlife conservation. In the 17th Century, the Maasai migrated from the north, bringing their cattle herds to the area. To protect wildlife from poaching, the colonial government established the Southern Maasai Game Reserve in the early 20th Century, which included the area now known as Amboseli National Park. In 1991, the national park was later listed as a UNESCO World Heritage site.

On the outskirts of Selenkay Conservancy, we were warmly greeted by Thompson (Letina) and Dan (Muli), our dedicated Maasai guides. They drove us to the camp, which is camouflaged and immersed by the safari landscape. If you didn’t know what you were looking for, you would certainly miss it! With the camp being surrounded by nature, it’s common for the resident Copper Tailed Monkeys to be seen & heard leaping from tree to tree, adding to the camp’s unique atmosphere.

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Michael provided us with a light-hearted check-in and explained rules of the camp and showed us the facilities. The camp features just 10 spacious guest tents, including two family units, designed for privacy and comfort. These traditional safari tents, with private verandas are furnished with comfortable beds, soft rugs and en-suite bathrooms complete with bucket showers, wash basins and flush toilets. Solar-powered lighting adds an eco-conscious touch and evening hot water bottles were a delightful & considerate touch.

The camp caters to dietary preferences and provides a friendly, relaxed atmosphere for up to 20-guests at a time. You therefore feel a sense of privacy. The camp provides a fully-inclusive package covering all meals, drinks (including wine, beer and spirits) and activities.

Recreational activities at Amboseli Camp Porini include expertly guided game drives in open-sided 4x4 safari vehicles, escorted bush walks with Maasai guides and a visit to authentic Maasai village, Eselenki. Guests are encouraged to participate in night drives to spot nocturnal wildlife, sundowners at scenic viewpoints and bush breakfasts and lunches.

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After settling in with light refreshments, we were whisked off our feet and on to our first afternoon safari. What a start!  We were treated to an incredible sight, as the guides managed to track the prints of three lionesses lounging and playfully rolling around, a rare sight as they hadn’t been spotted in three weeks. To top it off, we visited a local waterhole and witnessed an imposing, but gentle, family of elephants congregating to rehydrate. We could not believe our luck with our first experience. If we saw nothing else, the trip would have been worth it!

Dinner back at the camp was a relaxed affair in the main tent, where we exchanged stories with fellow guests over a delicious meal. The resident chef was trained at ‘TOP CHEFS’, the respected International Culinary Arts School situated in Nairobi.

The night was peaceful, with the sounds of wildlife providing a soothing backdrop as we drifted off in our eco-friendly tent.

Tuesday was our full day safari, in Amboseli National Park. Our day began early, with a cup of freshly brewed Kenyan coffee (possibly the best coffee in the world?) at the opening of our tent. The ideal wake-up call! After breakfast with other guests, we set off on a thrilling full-day safari.

It wasn’t long before we realised the effects of the mornings caffeinated coffee hit was completely unnecessary, as we were about to be nourished with hits of adrenaline and dopamine. Within 10-minutes, we had our first sighting of the day - a family of giraffes, ambling and feeding on high tree branches. Their comical bodily propositions can be spotted on the horizon, as they loom over trees. Giraffes will always spot you before you spot them, so it takes an expert guide to take a route that won’t alarm them into scattering.

We then spotted a rare spectacle, a Gerenuk (Antelope) standing on its hind legs to reach leaves packed with moisture. It was fascinating to learn that the Gerenuk does not drink water. It survives by getting its h20-fix from the leaves, flowers and fruit it eats.

Soon after, a herd of elephants surrounded our 4x4. Our guides calmly switched off the engine as we sat mesmerised, watching these wise giants up close, seeing every detail from their wrinkled skin to their long eyelashes. We could even smell them.

The highlight of the day (yes, there’s more) was our visit to Amboseli National Park. Amboseli is a haven for all creatures, due its wildlife protection and anti-poaching laws. Wildlife often makes its way from the Tanzanian border, but not vice-versa.

As we drove to the National Park, the mist lifted and we spotted Kilimanjaro's main peaks Kibo and Mawenzi. As we drove closer to the boarder, the snow-capped peaks of Mount Kilimanjaro came into view.

Throughout the day, we spotted a variety of animals, including; African Buffalo, Maasai Giraffe, bathing Hippopotamus, Zebra, Antelopes, Impala and even Spotted Hyena. As dusk fell, we returned toward camp and visited a local waterhole, which had been built by the Amboseli gamewatchers. Nearly 30-Elephants gathered at the watering hole, including younger males vying for the attention of a female in heat.

We ended the day back at the camp with a hearty meal of ribs and greens, reflecting on the extraordinary wildlife we had witnessed. Needless to say, we slept very well, especially in the knowledge that local staff are keeping watch of the camp and the tents.

Wednesday morning began with a ‘Bush Breakfast’ and another unique experience in the wild, followed by a walk with our guides, Dan and Thompson. These intimate moments allowed us to learn more about their Maasai culture and deep connection with the land. Afterwards, we indulged in a relaxing afternoon at camp, playing a game of Bananagrams, before enjoying a lunch of tender pork chops.

In the afternoon, we visited Eselengei Village, where we were greeted with a traditional Maasai dance and given a tour of the village. The jewellery production, facilitated by Porini Camp, is an important part of their sustainability initiative. Meeting the village elders and joyful children was an eye-opening experience. Their simple yet fulfilling way of life, free from the trappings of modern consumerism, was sobering.

As the sun began to set, we enjoyed more Sundowners from an observation point, overlooking a waterhole. The family of elephants returned, offering yet another special wildlife moment. Dinner that evening featured stuffed chicken with bush sage, a herb whose delightful aroma fills the air during the heat of the day. The surprise of the evening came with a lovely non-alcoholic bottle of bubbles served by Jackson, a member of the camp staff.

Our final activity was a Night Safari. Armed with a red-filtered spotlight (harmless to the animals’ eyes), we drove into the bush. While it started slowly, we soon spotted African Hares, Bat-eared Foxes, Servals hiding in trees and finally, the king of the jungle – a male lion. We turned off the engine and sat in awe, watching the lion in his natural habitat, an experience that felt like a rare privilege. A testament to our guides, who can seemingly find the proverbial needle in a haystack with their eyes closed, in the darkness of night.

Thursday morning was our last at Porini Amboseli Camp. It felt like it came too soon! Porini kindly prepared us a packed breakfast, due to our early start. The reliable Dan and Thompson, toggled head-to-toe in thermals, drove us to Emali train station as the sun began to rise. From here, we caught a train to Mombasa. As we left the bush behind, we carried with us memories of incredible wildlife, beautiful landscapes and the warmth of the Maasai people.

Our stay at Porini Amboseli Camp was not just a safari, it’s a journey into the heart of nature, where every moment felt connected to the land, wildlife and the symbiosis of the existence between man and nature. If you're looking for a truly immersive experience in the wild, this is the eco-camp visit. With its Gold Eco-rating and deep commitment to community conservation, Porini Camps provide not only a comfortable and authentic stay, but also contribute to the local ecosystem and Maasai livelihoods.

(This blog has been written by Matt, Travel Matters’ Business Development Manager. He visited Kenya in January 2025.)

China has always been a country that I knew very little about. Having read and learnt facts about China from western media, I can’t deny that my biases and caution about travelling there had affected my decision in visiting the country.

I have been so fortunate to travel to over 80 countries in my lifetime and frankly China until now, had not been on my radar. Having just returned from a three week adventure from North to South China using trains, Didis (China’s answer to Uber), buses and rafts – over 3500kms, I now have a better understanding of this incredible country.

This China trip took many hours of research and preparation as we travelled independently. If you do not feel as adventurous as we were, I advise you talk to me first and we consider the other options like using a specialist tour operator to help with the travel arrangements. There were times when I felt very out of my depth with the language and making myself understood. ‘Google Translate’ is a must unless you are a proficient mandarin speaker. There are other apps you will need before you go to China which I can tell you about too.

Touching down in Beijing after a ten hour direct flight with China Southern, we started our epic journey. We visited the Forbidden City, the Summer Palace, Tiananmen Square and the Great Wall in the short time we were there. The Forbidden City is the imperial palace complex in the centre of the city. It was the residence of 24 Ming and Qing dynasty Emperors. This is where the rulers operated from for over 500 years from 1420 to 1924. We hired a local guide for the afternoon who navigated us through the Forbidden City. I learnt that the Forbidden City was declared a World Heritage Site in 1987 by UNESCO. Tiananmen Square is huge! I was reminded of the history of the square, especially as I remembered the student protests and demonstrations in 1989. As a twenty something back in the late 1980s, I was alarmed at what happened.

Travelling to China in late December and early January meant that the crowds at the Summer Palace were non-existent. In fact, everywhere we travelled had minimum visitors due to it being low season. I saw some hearty individuals breaking the ice and swimming at the Kunming Lake, by the Summer Palace. The Summer Palace is a wonderful area of open space with the lake, gardens and palaces in Beijing. It was an imperial garden during the Qing dynasty. This again is one of UNESCO’s World Heritage Sites. 

The Great Wall was a defence project of successive Chinese Empires. The total length of it being more than 20,000kms. The wall is interspersed with watch towers and shelters as well as fortresses and passes. This was the only place we experienced crowds. It is a sight to behold.

From Beijing, we had our first train journey. You don’t need to have a train ticket on you as China’s transport system is so ahead on technology, the seamless check in is similar to using your boarding pass for a flight. Flash your passport and the gates open to allow you through. The trains and train stations run very smoothly and efficiently. Fifteen minutes before the departure time, the platform is announced and you are allowed to head to the platform. You have a designated seat so there is no danger of overcrowding on the network. It puts our UK train system to shame. We travelled at speeds of up to 300kms an hour, through Wuhan on the 5th anniversary of the WHO announcement of the coronavirus pandemic. It was a pinch me moment.  After our eleven hour train journey, we arrived at Zhangjiajie. This national park, China’s first has to be the highlight of our trip for me.

If you have heard of the Avatar film, you will know that the mountains in that film were inspired by the real ones in Zhangjiajie. There are hundreds of peaks and mountainous spires within the national park. You can hike around once you have an area pass as the region is serviced by shuttle buses, cable cars and the Bailong elevator. Be alert for monkeys. As we walked down the stunning Golden Whip Stream, I had a monkey jump on my back, trying to grab some of my snacks from my rucksack. He was a brazen near thief which was a tad alarming!

As we travelled in the low season, it offered a totally crowd free experience. This time of year can be colder, yet at the same time, the park is at its quietest.

Next stop was Yangshuo. Renowned for its majestic karst mountains and the stunning scenery of the Li River, it has become one of the most popular destinations for visitors in all of China. We hired some bicycles from our hotel to take in the beautiful natural landscape of the area. We followed the river, cycled out of town in the countryside, where we found ourselves in peaceful countryside with a few locals around. Before leaving Yangshuo, we took bamboo rafts up the Li River. These traditional fishing rafts are a bit of a tourist trap but I thought the forty minute river experience was well worth it.

Heading on another train to the region of Guangzhou province enabled us to visit the Gulong Gorge near Qingyuan. The gorge is located about 70kms from Guangzhou. We were keen to see this national attraction as it has many “world firsts” to its name. This is the world's first glass sightseeing combination that integrates a suspended glass platform, a glass suspension bridge, a glass plank road, a glass mirror, a glass live broadcast room, and a glass sky mirror. The six glass projects are suspended at the top of the mountains and waterfalls. I built up my courage to walk across the glass platform – spanning over 70 metres. The waterfalls are beautiful, with the vertical drop of over 200 metres, this is not for the faint hearted.  

I feel I have only scrapped the surface with China. The people are incredibly friendly and helpful. They are courteous, respectful and law abiding. I felt extremely safe to travel around as an independent visitor. After three weeks of enjoying noodles, dumplings, tofu and buns, I am pleased to enjoy some more western foods. It’s been a real cultural immersion, challenging my comfort zone but as a friend advised, that’s not a bad place to be at the beginning of the new year.

 (This blog has been written by Karen, CEO & Founder. She visited the China in December 2024.)

Visiting a country packed with more wildlife than you can count has been a dream of mine for years. Malaysia, with its ancient rainforests and mesmerising coral reefs, seemed like the ideal destination to make it come true. Where else can you spot monkeys in the trees one day and swim with sea turtles the next?

But planning this trip wasn’t easy! Malaysia is a big country and squeezing all its highlights into two weeks felt like trying to zip up an over-packed suitcase. We mapped out a route that included flying between regions and focused on Borneo, the wilder, more adventurous side of Malaysia.

Our first stop was Kuching, the capital of Sarawak. The name means ‘Cat’, in Malay and the city is dotted with cat statues that range from cute to slightly creepy. Aside from the feline obsession, Kuching is a charming mix of history, culture and some of the best food I’ve ever tasted.

Our absolute favourite was the Sarawak laksa, a spicy noodle soup that could make even the worst travel day better. We paired it with three-layer tea, a sweet drink with milk and palm sugar and instantly fell in love with the local flavours.

Kuching also has a wild side, so we took a trip to Annah Rais Longhouse, a traditional Bidayuh village in the Borneo Highlands. Imagine a giant wooden house on stilts, shared by dozens of families. Staying overnight gave us a peek into their way of life, surrounded by the jungle and immersed in age-old traditions.

Next, we headed to Bako National Park, the oldest national park in Sarawak and a paradise for wildlife lovers. This is where we met the park’s celebrity - the Proboscis Monkey. With its big nose and pot belly, it’s a mix of hilarious and adorable. We also spotted Bornean Bearded Pigs (basically the jungle’s coolest pigs) and long-tailed macaques doing their best to steal food from tourists.

The park’s trails took us through mangroves, beaches and dense jungle. We saw Flying Lemurs, Silver-leaf Monkeys and even a Monitor Lizard that seemed just as surprised to see us as we were to see it.

After exploring Sarawak, we flew to Sabah in the northeast of Borneo. Our destination was the Kinabatangan River, a haven for wildlife. Imagine cruising along a misty river at sunrise, camera in hand, while Orangutans swing through the trees and proboscis monkeys lounge like jungle royalty.

We took two cruises a day, one at sunrise and one at sunset. The morning cruise was magical, with the river shrouded in mist and the jungle waking up around us. We spotted Orangutans, Gibbons, Hornbills, and even Crocodiles lurking on the riverbanks. The only thing missing was a sighting of Borneo’s Pygmy Elephants…but that’s just another excuse to come back.

Our final stop was the famous Sipadan Islands. After a scenic drive (and a sobering glimpse of deforestation for palm oil plantations), we took a boat to Mabul Island, our base for four nights.

Mabul is a paradise for muck and macro diving, where you look for tiny creatures hiding in the sand and corals. But the real showstopper was Sipadan itself, a volcanic cone turned underwater wonderland. Diving here felt like swimming in a giant aquarium.

We saw Turtles, Sharks, schools of Barracudas and even found ourselves in the middle of a swirling ‘Barracuda Tornado’. It was surreal! Every dive revealed something new; Sleeping Nurse Sharks, Eagle Rays gliding past, and so many colourful fish it felt like an underwater carnival.

Leaving Sipadan was hard. It’s a place that gets under your skin. But there’s always next time, and I know I’ll be back to explore more of Malaysia’s incredible wildlife and underwater treasures.

(This blog has been written by Monika, Travel Matters’ Senior Travel Advisor. She visited Malaysia in 2020.)

Photo Credit: Laurentiu Morariu

Travelling to St. Lucia in September might not be the first choice for many, but I can assure you it was an experience we’ll cherish forever. With our one-year-old baby embarking on his first big long-haul adventure, we embraced the low season with open arms.

Contrary to what is expected, the weather was delightful! While September is often tagged as the hurricane season, we enjoyed beautiful sunny days with only the occasional brief rain shower. These short bursts of rain typically came and went within minutes, leaving behind refreshed air and vibrant greenery. We relished our time outdoors, exploring the island and soaking up the sun.

Photo Credit, Katrina Mulfati

Our first stop was the Bay Gardens Beach Resort and Spa. Located on the beautiful Reduit Beach, this resort is ideal for families. The beach was just steps away from our room, which made it easy to navigate with our little one. Our ‘One-bedroom Suite with Pool and Seaview’ was very spacious and had sunset views to truly cherish!

The staff were incredibly accommodating, providing us with a crib and high chair upon request. The atmosphere was relaxed and welcoming, allowing us to unwind fully. The highlight was the beachfront dining; there’s nothing like savouring local cuisine with the sound of waves in the background! Our son loved the soft sand and we enjoyed building sandcastles while keeping an eye on him.

We were fortunate to attend a manager’s cocktail party taking place every Wednesday, where we enjoyed delicious rum punches and a vibrant atmosphere brought to life by a fantastic local band. We absolutely loved the resort’s location, as it was wonderfully serene, yet just a 15-20 minute walk to the heart of Rodney Bay, with its shops and restaurants. That’s truly a rare find in St. Lucia!

After a wonderful stay at Bay Gardens, we headed to Windjammer Landing Villa Beach Resort. This resort was an entirely different experience! Think stunning hillside views and charming Mediterranean-inspired architecture.

Here, we had a little more space with a beautiful villa that made family life easy. The resort offered various amenities, including pools and a private beach area, making it perfect for families. We loved spending afternoons by the pool while our baby splashed around in the shallow end. One of the highlights of staying here is the opportunity to indulge in private room service meals that bring the island’s culinary delights right to your doorstep. One night we opted for dinner on our private terrace, where the golden hues of the sunset created a charming backdrop.

Cheers to great food and even better memories!

What makes Windjammer Landing truly special is the convenience it offers.

Our trip to St. Lucia was not just about the beautiful resorts and stunning landscapes; it was about the memories we created as a family. Watching our baby experience the beach life, tasting tropical fruits and taking leisurely walks along the shore filled our hearts with joy.

Traveling during the low season proved to be a blessing. The island was less crowded, allowing us to enjoy everything at our own pace. Both resorts exceeded our expectations and I highly recommend both Bay Gardens Beach Resort and Spa and Windjammer Landing for a family getaway.

As we wrapped up our unforgettable trip, we confirmed once again that St. Lucia, with its warm weather and stunning scenery, is a fantastic destination for families…even in September. Whether you’re lounging on the beach or exploring the lush landscapes, it’s a place that offers relaxation and adventure in equal measure.

Ours was a twin-centre holiday, with Martinique being only an hour and a half away by ferry, we thought it would be a crime not to jump over. Please don’t hesitate to make an Enquiry today!

(This blog has been written by Maryna, one of Travel Matters’ Senior Travel Advisors. She visited St Lucia in September 2024.)

What kind of Maldivian Traveller are you?

This was the question on my mind before I set off to visit the Maldives, a destination that had been on my bucket list for as long as I could remember. With picturesque beaches and world-class diving, this tropical paradise promises an experience like no other. The Maldives hardly needs an introduction! It is a spectacular archipelago in the Indian Ocean, comprised of 26 Atolls and over 1,000 coral islands, known for its white-sand beaches, turquoise waters and luxurious resorts.

But with so many incredible resorts to choose from, how do you find the right one? I was lucky to experience two amazing resorts, each with a unique vibe!

My adventure began at Malé International Airport, where I hopped on a seaplane to one of the Maldives’ northern gems, Dhonakulhi Island and the Hideaway Beach Resort & Spa. As I sipped coffee and nibbled on snacks in the luxury lounge, watching seaplanes come and go, I could already feel my holiday experience settling in. The hour-long flight over shimmering Atolls was simply unforgettable!

Upon arrival, the warm smiles of the resort staff welcomed me and I could instantly feel the island’s welcoming energy. If you crave privacy, space and a deep connection with nature, then Hideaway Beach Resort is your ideal destination.

As I strolled through the lush greenery and tropical flora lined path, making me feel like I was living out my Moana fantasy. Many Maldivian islands are small enough to circle in 20-minutes, but Hideaway was spacious enough for leisurely bike rides and buggy adventures. Wandering along the verdant trails to my villa was like stepping into paradise. And let me tell you, arriving at a luxury villa elevated my entire experience!

On my first day, I tossed my fins into a basket, hopped on a bike, and set out to explore. Hideaway’s villas are some of the largest in the Maldives, complete with private pools and direct access to untouched beaches. They also have smaller Maldivian-style villas tucked away in palm groves, offering perfect solitude. Strolling along stretches of beach with no one in sight felt like my little slice of paradise. The staff were attentive yet discreet, like guardian angels there when needed, but they always respected my privacy.

Dining at Hideaway Beach Resort was a feast for the senses. Each meal was crafted from fresh, local ingredients and enjoyed with stunning ocean views. From seafood and coconut curries to sushi, Thai and Indian dishes…every bite felt like a taste of exotic bliss.

Though the resort was quiet and serene, there was no shortage of activities. From Padel and golf to thrilling water sports like jet skiing and kayaking, there was something for everyone. Snorkelling and diving opened up a new world, revealing the vibrant marine life that makes this destination special. 

I was eager to explore the underwater world! With my mask and fins in hand, I dove into the sea, and from the very first glimpse. I knew it would be spectacular. Just off the island, Hideaway Beach Resort boasts a mesmerising deep channel with a coral wall bursting with marine life. Snorkelling along these walls, I swam alongside turtles, stingrays and friendly reef sharks. Each dive felt like stepping into a majestic underwater paradise. Scuba diving took the experience even further, allowing me to connect intimately with the ocean. As we hopped on the boat to visit nearby dive spots, I was blown away by how healthy and beautiful the corals were, teeming with life, including manta rays, sharks and turtles. 

On my last day, we wrapped up the trip with a sunset cruise on a luxury yacht. As we sailed away from the island, sipping cocktails and soaking in the sunset, we were treated to a playful school of dolphins. This was a particularly magical way to end my stay!

Hideaway Beach Resort & Spa are our champions of eco-friendly practices. They aim to preserve its stunning environment through a series of different initiatives. The resort uses solar energy to reduce its carbon footprint, bottles its own water to avoid plastic waste and supports local fishermen who employ sustainable methods. Guests are invited to enjoy fresh produce from the Chef’s garden and can join tree planting activities to aid reforestation. Coral care initiatives protect marine biodiversity, while natural materials like coconuts and driftwood are repurposed into crafts. Energy-efficient operations and efforts to minimise waste reflect the resort’s commitment to a greener future where luxury meets sustainability. You can learn more here.

Lily Beach Resort and Spa

Next, I was off to Lily Beach Resort, and I was excited for another seaplane ride…what a treat! Flying over the cigar-shaped island, I noticed it was more compact than Hideaway, with facilities spread out along the length of the island. Just 25-minutes from Malé in the South Ari Atoll, Lily Beach is renowned for its incredible marine life and scenic beauty.

From the moment I arrived, the atmosphere shifted. Guests mingled by the pool, families played on the beach and the atmosphere was lively and friendly. Lily Beach felt more social, like an all-inclusive paradise where everything is taken care of, including; gourmet dining, unlimited drinks, excursions and even spa treatments. If you’re looking for a vacation where your biggest concern is which cocktail to order next, this is your spot! Childcare services mean parents can relax while the kids embark on their own adventures. Evenings were filled with entertainment, live music and themed nights that made each night a memorable one.

Once again, I found myself in a gorgeous beach villa with a private pool and an open-plan bathroom, complete with a luxurious bathtub. I loved waking up each morning knowing I could stroll straight to the ocean for a refreshing swim to kick off my day. The island was compact enough to cross in 15-minutes, with stunning views around every corner.

No time to waste; it was time for scuba diving! The nearby reefs were rich with marine life, including manta rays and whale sharks. The house reef itself was captivating, wrapping around the island and creating an underwater haven accessible from the beach. I snorkelled and dove here, witnessing everything from turtles to rays and sharks, along with colourful fish. The vibrant house reef alone was worth the dive, but I was eager to venture further for a chance to see mantas and whale sharks.

On one dive, we reached a manta cleaning station and waited, holding our breath in suspense. Just when I thought we might miss them, they appeared! Manta rays glided gracefully above us like gentle giants. It was surreal; I felt both humbled and deeply grateful to be in their presence. Such beautiful animals and adventure not to be missed!

To maximize my chances of spotting more marine life, we joined a popular snorkelling tour to see mantas, whale sharks and dolphins. Just when I thought my trip couldn’t get any better, we saw mantas gliding below us while we snorkelled.  We set off in search of whale sharks, navigating strong currents and big waves that made following any sighting a challenge. The first dive revealed nothing, but on the second there it was, a massive whale shark, minding their own business. I held my breath, in anticipation, watching this majestic creature move in slow motion. As the tour ended, dolphins appeared, dancing around the boat. It was a beautiful day!

Travel Matters would also like to acknowledge Lily Beach Resort & Spa’s efforts it places in sustainability. By implementing a variety of eco-friendly ingenuities, the resort is able to reduce its environmental impact. Key efforts include reducing single-use plastics by bottling their own water in glass containers and using paper straws. The resort also prioritises sourcing local fish caught using sustainable "Pole and Line" techniques to maintain fish populations.

Energy optimisation is another important focus. The resort uses energy-efficient appliances and recycles waste heat from generators to heat water. Additionally, the resort's dive team organises regular reef clean-ups and teaches environmental responsibility through PADI courses.

The Verdict: Which Resort is For You? 

In the end, I cherished both resorts for different reasons. Hideaway Beach Resort felt like my own private paradise. This resort is an escape to soak in nature and explore without a crowd. Lily Beach Resort, on the other hand, was fun, lively and filled with activities that kept each day exciting. Both resorts offer exceptional beauty, luxury and remarkable experiences in the Maldives. It all comes down to what kind of traveller you are! Are you seeking tranquil relaxation or a vibrant, social escape? 

Whichever you choose, the Maldives’ underwater paradise awaits! If you need help picking the perfect resort for your getaway, just reach out and make an Enquiry today! Travel Matters is always on hand to share their experiences.

(This blog has been written by Monika, Travel Matters’ Senior Travel Advisor. She visited the Maldives, with our travel partners Van Isacker Exclusive, in October 2024.)

Dugi Otok, in Croatia, is a stretch of land covering approximately 40km in length with a population of circa 2,000 residents. Having never set foot on Croatia soil before, my imagination of the coastline, its sailing territory and beautiful landscape was to be realised as we touched down in Zadar. With a couple of hours to spend sightseeing in Zadar before our boat took us to Dugi Otok from Zaglav Port, we wandered the little streets. Zadar is famed for its sea organ, a spectacular musical instrument, which plays melodic notes as the waves lap against the pipes. Some people are reminded of whale song when they hear the sea organ. It certainly is a magnet for the curious, who come and listen. The designer, Nikola Basic, created this famous attraction; 35 underwater pipes stretching across 70 metres.

The public ferry from Zadar takes you to Sali on Dugi Otek, some 40 minutes from Zadar. My first impression was how unspoilt and serene the island is. Within five minutes, we had climbed the road leading to Villa Nai 3.3, located in the middle of an olive grove. It has breath-taking views of the sea and the nature park of the Dalmatian coast. It is one of the most luxurious hotels in the Mediterranean, close to the exquisite cliffs of Telašćica Nature Park and beautiful islands across Kornati National Park. Villa Nai 3.3 is the first hotel among The Leading Hotels of the World with a prestigious ‘Good Travel Seal Level 1’ certificate by Green Destinations. It is a gem for all who love architecture as it has an unusual geometry within the olive groves. This is another wonderful project from the famous designer Nikola Basic (designer of Zadar’s sea organ I mentioned above.)

I was curious to understand how the property got its name. Snow is rare in this part of Croatia and lasts an average of 3.3 days. ‘Nai’ means ‘Snow’ in Dalmatic, an extinct language from this area of the Adriatic, so Villa Nai 3.3 was named accordingly.

With just 8 suites, each with private terraces overlooking the bay, the forests and the olive groves, each suite is calm and secluded. The olive grove of Villa Nai 3.3 has produced olive oil for centuries. All olives are picked by hand and processed the same day. We were fortunate to be there when the staff of Villa Nai 3.3. were harvesting the olives. The olives are separated from their stems and any affected by external conditions are discarded. The oil does not disappoint. In fact, we couldn’t try enough of it – lunches and dinners were served with the oil and freshly baked focaccia to soak it up along with other exquisite tastes that the talented chef had cooked for us. There is always a feast of fresh fish, salads and vegetables.

Time was spent sightseeing and then enjoying their wellness area and spa. Your body will thank you as you pamper yourself at the spa. They offer revitalising treatments with products made from their own olives and olive oil that cannot be found anywhere else in the world. You will feel very special after a treatment such as Balinese and Thai body massages. The sauna and Jacuzzi are wonderful with bird song being played in the sauna as you relax. Heavenly!

At Fort Grpašćak, you have the visitor centre. It is housed in a former fort (several of which are still scattered on the nearby islands). Another highlight is Lago Mir. This salt lake formed after the last ice age. The seawater comes in through cracks in the ground. The lake is about 900 metres long with a higher salinity than the surrounding Adriatic Sea. It is a wonderful place for swimming and walking.

A visit to Dugi Otek would not be complete without a visit to the lighthouse Veli Rat. It is 36 metres high, built in 1849 and I was fortunate to climb the many stairs for a extraordinary view of Dugi Otok. The views over the Croatia seas and islands are spectacular.

Villa Nai 3.3. is the most wonderful hotel to stay in while you visit this unspoilt area of Croatia. The owners and hosts, Goran and Nives Morovic are delightful. I felt like royalty during my short stay here.

To learn more about Karen’s stay in Croatia and Villa Nai 3.3., please feel free to make an Enquiry today!

 (This blog has been written by Karen, CEO & Founder of Travel Matters. She visited Croatia in October 2024, courtesy of our partners at Red Sky Marketing)

Photo Credit Red Sky Marketing and Villa Nia 3.3.

Stepping off the plane in Preveza, the warm Greek air and brilliant sunshine was very welcome as we embarked on a three-day tour of the stunning Mar-Bella Collection of hotels.

Day 1 of our journey took us to the Elix, Mar-Bella Collection, near Perdika on the Greek mainland. The resort is located on a pine forested hilltop overlooking the gorgeous Karavostasi beach. Our sea-facing rooms offered breath taking views of Paxos, Anti Paxos and the sparkling Ionian Sea. After a leisurely lunch overlooking the infinity pool the beach beckoned, and what a beach it is. Reached by the hotel funicular, or for the more intrepid guests down the 100 plus steps built into the cliff face, it is a perfect crescent of white sand and glittering azure water. The hotel also offers hiking and biking in the surrounding hills for anyone wanting to add a bit of adventure to their stay. As the sun began to set, we headed to Ruby, the terrace bar to soak up the views and sip the obligatory cocktail. Our first day ended with dinner at Pearl with it's innovative and absolutely delicious Greek and Corfiot inspired menu, of which the local sea bream ceviche and grilled squid were highlights.

The following morning the 9am yoga class which takes place in an amphitheatre on the cliff edge had my name written all over it! The hotel brings in a new yoga teacher and gym instructor each week and I was lucky enough to experience a flow class with Heather Hart Wellness. The full class was testament to how popular this initiative is and shows what can be achieved when a hotel gives some proper attention to their wellness program.

The rest of the morning was spent exploring the picturesque town of Parga. The town is steeped in history, and after a climb up though the cobbled streets towards the castle offered an idyllic backdrop for lunch in a local taverna.

Photo Credit, Miltiadis Fragkidis

Day 2 also ushered in a change of scenery as in the afternoon as we transferred by private boat to Corfu and on to our next hotel. The transfer is an excursion in it's own right with stops to admire the crystal clear waters of the Blue lagoon Beach and nearby sea caves. The MarBella, Mar-Bella Collection (the flagship resort), an all-inclusive family hotel, awaited our arrival. With its beautiful gardens, sea views and newly refurbished rooms, Mar-Bella is the perfect spot for a family or multi generational getaway. I was tempted to try out the onsite waterpark, but decided that a bit of sunbathing and a swim at the private beach was probably more my style.

There is a fabulous selection of restaurants and everything we ate from the lunchtime buffet with it's freshly grilled fish skewers and roasted pork belly to the upmarket French restaurant Celeste serving up mouth watering beef tartare was perfection. The Mar-Bella Collection is immensely proud of the culinary offerings in all their hotels and justifiably so.

The third hotel in the Mar-Bella fold is Nido, which is an adult’s only small hotel adjacent to Mar-Bella Corfu. As part of Small Luxury Hotels the resort is an oasis of calm, with rooms offering private pools terraces or hot tubs. Built into the hillside every room has a sea view and so much space you may never want to leave (I didn't). Our dinner there at Apaggio was sublime with local lamb, lobster and a raspberry and coconut pudding of dreams.

Our final day was spent visiting the Governor's olive oil press. This tour gave us a fascinating insight into the age-old tradition of olive oil production in Corfu. The highlight was, of course, tasting the fruits of their labour which was a fitting end to our Greek adventure.

As we bade goodbye to the Mar-Bella Collection, and made the short transfer to the airport we carried with us not only the memories of the stunning vistas and delicious food but also a sense of the warmth and hospitality of the Greek people (and a few bottles of olive oil).

(Jackie, a Travel Matters Travel Advisor, visited the Mar-Bella collection in Greece during May 2024, courtesy of our partners at Exsus Travel)

Our journey began with the excitement of exploring the famed Galapagos Islands, a dream I never thought would come true until I secured a spot aboard one of Ecoventura's luxury yachts. But little did I know that Ecuador had much more to offer beyond the allure of the famous Galapagos Islands. 

The locals have a saying that Ecuador is so small and diverse that you can enjoy breakfast by the beach, lunch in the Andean mountains and dinner in the Amazon—all in a single day! 

As tempting as it was to rush through Ecuador's incredible destinations, we chose to take a slower approach, focusing on fewer destinations to truly immerse ourselves in the beauty and charm of the countryside, volcanoes and bustling city life, leaving the jungle for next time! After bidding farewell to the finches and sea lions of the Galápagos, we found ourselves drawn to the towering majesty of Cotopaxi National Park, home to one seriously impressive volcano surrounded by the Andes Mountains. Cotopaxi, standing tall at 5,897 meters is a sight not to be missed! Its perpetually snow-capped peak, rising majestically above 5000 meters and presents a postcard-like perfect image of what a volcano should be!

As we explored the park, we encountered unique fauna, such as llamas and Andean foxes, amidst the diverse flora that blankets the landscape. While climbing Cotopaxi's summit requires careful planning and acclimatisation, there are alternative adventures that include hiking to the first base and exhilarating downhill biking experiences. Unfortunately, our altitude sickness prevented us from doing either, but luckily, we could enjoy the beauty of the National Park in other ways. Horseback riding, led by local Chagras, provided us with an intimate connection to the land and its inhabitants, offering glimpses of wild horses and roaming llamas against the backdrop of the Cotopaxi volcano.

(Note - “You can get altitude sickness if you're in a place that is at a high altitude (usually more than 2,500 metres above sea level. Symptoms of altitude sickness usually start 6 to 10 hours after being at a high altitude. The main symptoms include; a headache, loss of appetite, feeling or being sick, feeling tired or exhausted dizziness and difficulty sleeping”. If you're at a high altitude and have symptoms of altitude sickness, please notify your guide. Symptoms of altitude sickness usually get better in 1 to 3 days. Information provided by NHS.)

Our base for exploring Cotopaxi was the enchanting Hacienda El Porvenir, a working ranch nestled amidst four volcanoes, including the iconic Cotopaxi herself. Here, Maria, the gracious owner, welcomed us with open arms and introduced us to the rich culture of Andean life. Our accommodation was a charming honeymoon suite adorned in traditional Andean style, provided a cosy sanctuary complete with a crackling fireplace and sweeping views of the ranch. The Hacienda's main house provided warmth and authenticity and Nico the host, greeted us with local delicacies and warm hospitality.

Throughout our stay, Hacienda El Porvenir offered us more than just a place to rest our heads—it provided a gateway to authentic Andean experiences. From hands-on cooking classes to lassoing lessons with Andean cowboys, each activity offered insight into the region's rich heritage and agricultural practices. Our days were filled with leisurely walks, indulgent Spa treatments and unforgettable horseback rides against the backdrop of Cotopaxi's magnificence. As we bid farewell to the Hacienda, we carried with us memories of warmth, hospitality and the timeless beauty of the Andes.

As our time in Ecuador was coming to a close, we couldn't miss the opportunity to explore Otavalo, a town known for its rich indigenous culture and vibrant markets. After a scenic drive, we arrived and immediately sought out a local waterfall for a refreshing break, surrounded by lush vegetation and the soothing sound of cascading water.

With our spirits rejuvenated, we ventured into the heart of Otavalo, where the colourful traditional attire of the locals greeted us at every turn. The energy was infectious as we made our way to the Otavalo Craft Market, one of the largest in Latin America. Stretched across bustling streets and alleyways, the market was a feast for the senses, with stalls overflowing with handmade treasures. We wandered through the maze of vendors, admiring the textiles, carved woodwork and a dazzling array of jewellery. Each item told a story of Ecuador's rich cultural heritage. After indulging in some souvenir shopping, we journeyed back to Quito.

Our final day in Quito was full of exploration as we made the most of every moment in this beautiful city. We began by strolling through the historic Old Town, taking in the sights along the cobblestone streets. From the busy Independence Square, we set off to see some famous landmarks. Our highlight of the tour was the stunning Basilica of the National Vow, a testament to Ecuador's rich cultural heritage. We couldn't leave without trying Ecuadorian Ceviche one more time—a tasty way to end our trip!

In essence, Ecuador is more than just the Galapagos Islands—it's a country rich in culture, landscapes and experiences waiting to be explored. Each region offers unique charm and adventure, from the coast to the mountains and the Amazon. So, if you find yourself dreaming of Ecuador, don't limit your journey to the Galapagos. Embrace the diversity this remarkable country has to offer and prepare for the adventure of a lifetime!

(This blog has been written by Monika, Travel Matters’ Senior Travel Advisor. She visited Ecuador and the Galapagos Islands in September 2023.

In the past, Malawi tended to be neglected by travellers, little known, small and hidden in the Great East African Rift Valley, bordering Zambia, Tanzania and Mozambique. However, the country epitomises the saying, “Small is Beautiful”. Landlocked it may be but it has its own inland 'sea', the stunningly beautiful crystal-clear Lake Malawi. I visited in April this year and the country known as the "Warm Heart of Africa" didn't disappoint. My visit was brief, sticking to the capital Lilongwe, and two of the country’s main draws - Majete Wildlife Reserve, arguably the best place for a traditional safari in Malawi and for those in search of the ‘Big Five’ and Lake Malawi, the jewel in the crown of the country's tourist attractions. These are a few of the places I can recommend to stay… 

 Thawale Lodge (Majete Wildlife Reserve)

Malawi is not known for its wildlife, a safari here is more about memorable experiences and not just tick lists. However, there is plenty of game to see in beautiful surroundings but no convoys of vehicles characteristic of some African game parks. Long neglected, Majete Wildlife Reserve (located in southern Malawi's low lying Shire river-valley and one hour from Blantyre) has been the scene of an impressive programme of re-location. To date 3,200 animals from 16 different species have been reintroduced including the big five, leopard, elephant, buffalo, black rhino and lion. Other mammals reintroduced include eland, sable, waterbuck, nyala, hartebeest, impala, zebra, warthog, bush pig, giraffe and cheetah.

The re-birth of Majete is an inspiring story of resurgence and restoration, through the work of African Parks. Thawale Lodge, a completely unfenced camp lies at the gateway to Majete, a stay here is a safari in its own right! The word ‘thawale’ means a natural pan that fills with water after the rainy season and I was delighted that a herd of elephants were there to greet me on my arrival, quenching their thirst at the water hole, the matriarch playfully splashing her young family.  It was a magical site and just metres away from the camp's main dining area. Six traditional tented chalets are available as well as two purpose-built air-conditioned chalets for families – each with two en-suite bedrooms, a lounge, and veranda. The chalets are spaced out to offer visitors privacy and an individual bush experience. A communal lapa (traditional lounge area) with a fully staffed kitchen is available in the centre of the camp with fresh food served in the beautiful, thatched restaurant. Thawale is fully electrified and chalets have sockets, phone network and fans. As those who have followed my blogs will know, swimming is high on my list of activities and a unique experience at Thawale is swimming in the natural “bio-pool”, surrounded by freshwater life – including some of the many species of cichlids. Adding to the lure is Thawale Lodge’s conservation model whereby 100% of its revenue goes directly back to the reserve and surrounding communities. For families looking for an excellent value, rustic bush experience Thawale is hard to beat. Thawale is one of only two lodges within the reserve.  For a more luxurious, upmarket experience head for Robin Pope Safaris - Mkulumadzi Lodge

Robin Pope Safaris (Mkulumadzi Lodge, Majete Wildlife Reserve)

Mkulumadzi is on the banks of the Shire River, close to where it plunges into the Kapichira Falls. With eight stunning chalets, each with their own lounge and en-suite bathroom, they also have private viewing decks where you can relax, sit back and fall under the spell of the sights and sounds of the river. The lodge is far from the madding crowd with an infinity pool overlooking the Shire River, viewing deck and terrace, indoor and outdoor dining, a cosy bar and a lapa for evening campfires.

To get to the lodge you cross a suspension bridge over the Mkulumadzi River and arrive in a world where you can enjoy all the soft comforts of modern life in the isolation of a remote part of the African wilderness.  For a change from the usual 4x4 safari experience, here you'll also be able to take a leisurely boating safari down the Shire River to spot elephant, buffalo, hippo and crocodile and later enjoy afternoon tea on the terrace shaded by the giant leadwood trees and wild mangos. 

Mumbo Island (Lake Malawi) 

Home to the world's first freshwater National Park and covering a third of the country, Lake Malawi, the Rift Valley's 'Lake of Stars' is also the third largest lake in Africa. Situated at the Southern end of Lake Malawi, lying 10 kms (a 45-minute boat ride) from Cape Mclear, Mumbo Island is completely unspoilt. The island has never been populated so it remains in a pristine natural state and is run completely off grid, it took a while for me to get used to no electricity or wifi. Think eco retreat but with some creature comforts thrown in. At just one square km, the island is very easy to get around, there’s a series of walking trails with accommodation on a sister island (not called Jumbo!) reached by a wooden jetty.

My home for the night was a wooden hut, perched high on a hill with a wooden balcony overlooking the lake, a hammock to complete the Robinson Crusoe experience and a full moon, suspended in the velvet darkness to light up the room.  It was impossibly romantic, although my only company were a few playful lizards.  Huts on the east side of the island also have balconies and the benefit of glorious sunrises, enjoyed with morning tea brought by the helpful staff. Although rustic with a compost toilet and bucket shower, the bed with mosquito net was super comfy and a solar lamp perfectly adequate to navigate my way around the room and to dinner on the main island.  With wellness being the buzzword of the moment, Mumbo Island is the ideal place to enjoy sustainable tourism at its finest, to totally switch off and connect with nature.  There's no better way to do this than on a morning's kayaking trip. 

Propelling myself through Lake Malawi's crystal-clear waters, I admired the Seychelles like boulders bordering Mumbo Island, and moored my kayak up for a spot of snorkelling.  There was not a soul in sight, apart from a few distant fishermen, for an off the beaten track, far removed from reality experience this was as good as it gets. The lake is a real-life aquarium (home to 1000 species of tropical fish, many unique to the lake) and snorkelling around the Island I spotted innumerable species of colourful cichlid fish, far from hiding away, these little fish would happily swim around me, coming up close for a better look. However, Mumbo Island might be a bit too simple for some (although this is its charm) so I'd also recommend a stay at Blue Zebra Island Lodge just across the lake from Mumbo Island.  

Blue Zebra Island Lodge (Lake Malawi) 

Blue Zebra Island Lodge is only 2 hours’ drive from Malawi's capital, Lilongwe, followed by a 20minute speed-boat ride. This is the perfect getaway for nature lovers looking for a combination of adventure and relaxation in a tranquil, private setting. Exclusively situated on Nankoma Island, a wild paradise on Lake Malawi, the lodge is unobtrusive and eco-friendly, operating on solar power. Offering a unique and sustainable travel experience, Blue Zebra is a conservation driven lodge working with the Department of National Parks and Wildlife in Malawi to protect three islands making up the Marelli group: Nankoma, Maleri, and Nakantenga.

These uninhabited islands are home to a vast array of fresh water fish, including some of the most rare and colourful in the world. They support diverse flora and fauna and are a bird watcher's paradise. Accommodation wise it's a unique set-up with 9 en-suite safari-style tented chalets, 1 forest-set Pitta Cottage, and 1 Superior Family Cottage overlooking the lake.  Secluded executive chalets boast stunning views from private balconies. It's no surprise that the infinity pool also gets a big tick from yours truly.  Birding is a highlight at Blue Zebra Island Lodge.

Although the island is only 68 hectares, it's possible explore a number of nature trails, a favourite being "the African Pitta Path". Deemed 'the Holy Grail of African Birding', this spectacular migratory bird nests on Nankoma from around November - April each year with birdwatchers traveling across the world to catch a glimpse of this prized bird. Operating off the grid, Blue Zebra has recently upgraded to a 3-phase elaborate solar system to ensure sustainable operation of the lodge, with the introduction of free Starlink Wifi to stay connected when needed (although they highly recommend immersing yourself in nature and disconnecting from the 'real world' for a few days). Lake Malawi was ‘discovered’ by the Scottish missionary and explorer David Livingstone just over 140 years ago and it now forms an integral part of Malawi's cultural heritage, a stay here is an absolute must do on any visit to the country.

Kumbali Country Lodge (Lilongwe)

The most convenient way to divide Malawi is to use the capital Lilongwe, in the heart of the central region as a dividing point between the north and the south.  Rather than stay in a corporate business style chain hotel in the centre of town, I'd opt for a stay at Kumbali Country Lodge and secure some bragging rights as well - it's where Madonna stays on her visits to the country. 

Kumbali embodies luxury, relaxation, and sustainability on a vast farm offering tastefully decorated rooms equipped with modern amenities. The lodge is conveniently located 10 minutes from the capital and 31 km from Kamuzu International Airport, so would make a good base for a first or last night.  It was the unique combination of landscape, wildlife, and the lake which made Malawi for me so special and I hope one day to return to discover the less well-known North where I’ve no doubt some equally gorgeous infinity pools and memorable wildlife experiences await.  

(This blog has been written by Petra Shepherd, Travel Matters’ Communication Officer. She visited Malawi in April 2024. Photo Credits by Petra Shepherd and ‘Blue Zebra Island Lodge - Roaming Media’)

For more information and details about your next Malawi holiday, please make an Enquiry today!